Sweets & desserts · Nutrition facts

Archway Home Style Cookies, Molasses

403 calories and 4.3 g of protein per 100 g. Reported fiber: 1.2 g.

USDA SR LegacyPublished Apr 2019

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Archway Home Style Cookies, Molasses

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 175073
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 42% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
105calories
in 26 g
NutrientAmountDaily value
Protein1.1 g—
Carbohydrate18 g7%
Fat3.1 g4%
Fiber0.3 g1%
Total sugars9.5 g—
Sodium150 mg7%
Saturated fat0.7 g4%
Potassium30 mg1%
Calcium8 mg1%
Iron1.22 mg7%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 4%Carbs 69%Fat 27%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.1 g protein in 49.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 25 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water11.43 g1051
Energy403 kcal1008
Energy1,687 kj1062
Protein4.25 g1003
Total lipid (fat)12.06 g1004
Ash2.85 g1007
Carbohydrate, by difference69.41 g1005
Fiber, total dietary1.2 g1079
Sugars, Total36.35 g2000
Calcium, Ca29 mg1087
Iron, Fe4.68 mg1089
Potassium, K117 mg1092
Sodium, Na577 mg1093
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.3 mg1165
Riboflavin0.23 mg1166
Niacin2.71 mg1167
Folate, total69 µg1177
Folate, food69 µg1187
Vitamin A, IU17 iu1104
Fatty acids, total saturated2.81 g1258
Fatty acids, total monounsaturated4.86 g1292
Fatty acids, total polyunsaturated1.05 g1293
Fatty acids, total trans3.34 g1257
Cholesterol25 mg1253