Fruit · Nutrition facts

Blueberries, Wild, Raw (Alaska Native)

61 calories and 1.2 g of protein per 100 g. Reported fiber: 2.6 g.

USDA SR LegacyPublished Apr 2019

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Blueberries, wild, raw (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 167640
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 58% of 549 other complete fruit profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
61calories
in 100 g
NutrientAmountDaily value
Protein1.2 g—
Carbohydrate12.3 g4%
Fat0.8 g1%
Fiber2.6 g9%
Total sugars6.5 g—
Sodium6 mg0%
Saturated fat——
Potassium75 mg2%
Calcium13 mg1%
Iron0.37 mg2%
Magnesium7 mg2%
Vitamin C18.3 mg20%
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 81%Fat 11%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 327.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g85.48 g85.03 g85.93 g2
ProteinPer 100 g1.22 g1.06 g1.38 g2
Total lipid (fat)Per 100 g0.76 g0.65 g0.87 g2
AshPer 100 g0.23 g0.2 g0.26 g2
Fiber, total dietaryPer 100 g2.6 g1.9 g3.4 g2
Sugars, TotalPer 100 g6.46 g5.64 g7.28 g2
SucrosePer 100 g0.01 g0 g0.02 g2
GlucosePer 100 g3.1 g2.71 g3.49 g2

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 59 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water85.48 g1051
Energy61 kcal1008
Energy255 kj1062
Protein1.22 g1003
Total lipid (fat)0.76 g1004
Ash0.23 g1007
Carbohydrate, by difference12.31 g1005
Fiber, total dietary2.6 g1079
Sugars, Total6.46 g2000
Sucrose0.01 g1010
Glucose3.1 g1011
Fructose3.35 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch0 g1009
Calcium, Ca13 mg1087
Iron, Fe0.37 mg1089
Magnesium, Mg7 mg1090
Phosphorus, P29 mg1091
Potassium, K75 mg1092
Sodium, Na6 mg1093
Zinc, Zn0.2 mg1095
Copper, Cu0.03 mg1098
Manganese, Mn2 mg1101
Vitamin C, total ascorbic acid18.3 mg1162
Thiamin0.067 mg1165
Riboflavin0.414 mg1166
Niacin0.597 mg1167
Pantothenic acid0.265 mg1170
Vitamin B-60.026 mg1175
Folate, total33 µg1177
Folic acid0 µg1186
Folate, food33 µg1187
Folate, DFE33 µg1190
Vitamin B-120 µg1178
Vitamin A, RAE6 µg1106
Retinol0 µg1105
Carotene, beta69 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU115 iu1104
Lycopene0 µg1122
Vitamin E (alpha-tocopherol)1.69 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.01 mg1125
Tocopherol, gamma0.19 mg1126
Tocopherol, delta0.01 mg1127
Tocotrienol, alpha0.04 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0.46 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)17.2 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)0 µg1183
Alcohol, ethyl0 g1018
Caffeine0 mg1057