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Meat & poultry · Nutrition facts

Brakebush Chik'n Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz

224 calories and 14.3 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated May 2025Brakebush

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Brakebush Chik'N Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz.

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10038034563502
Source record
USDA FDC 2738118
Publication date
Jul 2025
Manufacturer serving
98 grm · 4 Piece

On a 100 g basis, this record has more protein than 17% of 3,770 other complete meat & poultry profiles.

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What’s in it?

INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, WATER, VEGETABLE PROTEIN PRODUCT (ISOLATED SOY PROTEIN, LECITHIN, MAGNESIUM OXIDE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, VITAMIN B12, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, THIAMINE MONONITRATE, RIBOFLAVIN), SALT, SODIUM PHOSPHATES, GARLIC POWDER, SPICE, SOYBEAN OIL. BREADED WITH ENRICHED BLEACHED WHEAT AND ENRICHED DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED FOOD STARCH, SALT, GARLIC POWDER, SPICES, SOYBEAN OIL, YELLOW CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), DEXTROSE, EXTRACTIVES OF PAPRIKA, CELLULOSE GUM (SODIUM CARBOXYMETHYLCELLULOSE), NATURAL FLAVOR, SODIUM ALGINATE.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
220calories
in 98 g
NutrientAmountDaily value
Protein14 g—
Carbohydrate11 g4%
Fat13 g17%
Fiber0 g0%
Total sugars0 g—
Sodium570 mg25%
Saturated fat3 g15%
Potassium254 mg5%
Calcium15 mg1%
Iron2 mg11%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 26%Carbs 20%Fat 54%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 12.8 g protein in 89.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Brakebush Chik'N Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz.FDC 2738118May 2025100 g22414.3 g582 mg
Brakebush Chik'N Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz.FDC 2703874Aug 2024100 g22014 g580 mg
Brakebush Chik'N Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz.FDC 2701349Jan 2024100 g22014 g580 mg
Brakebush Chik'N Fry Stix, Fully Cooked, Breaded, Frozen, 0.86 oz.FDC 2680706Nov 2023100 g22014 g580 mg
Chicken, FC Gold'N'Spice Chik'N Fry StixFDC 2558913Apr 2023100 g22014 g580 mg
Chicken, FC Gold'N'Spice Chik'N Fry StixFDC 2458881Oct 2022100 g22014 g580 mg
Chicken, FC Gold'N'Spice Chik'N Fry StixFDC 2457026Oct 2022100 g22414.3 g582 mg
Chicken, FC Gold'N'Spice Chik'N Fry StixFDC 2371298Oct 2022100 g22014 g580 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 21 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy224 kcal1008
Protein14.29 g1003
Total lipid (fat)13.27 g1004
Carbohydrate, by difference11.22 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Sugars, added0 g1235
Calcium, Ca15 mg1087
Iron, Fe2.04 mg1089
Potassium, K259 mg1092
Sodium, Na582 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.06 g1258
Fatty acids, total trans0 g1257
Cholesterol46 mg1253

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