Sweets & desserts · Nutrition facts

Cake, Pound, Commercially Prepared, Other Than All Butter, Enriched

389 calories and 5.2 g of protein per 100 g. Reported fiber: 1 g.

USDA SR LegacyPublished Apr 2019

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Cake, pound, commercially prepared, other than all butter, enriched

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 174940
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 55% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
117calories
in 30 g
NutrientAmountDaily value
Protein1.6 g—
Carbohydrate15.8 g6%
Fat5.4 g7%
Fiber0.3 g1%
Total sugars——
Sodium120 mg5%
Saturated fat1.4 g7%
Potassium32 mg1%
Calcium19 mg1%
Iron0.49 mg3%
Magnesium4 mg1%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 5%Carbs 54%Fat 41%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.7 g protein in 51.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 74 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water23.1 g1051
Energy389 kcal1008
Energy1,628 kj1062
Protein5.2 g1003
Total lipid (fat)17.9 g1004
Ash1.4 g1007
Carbohydrate, by difference52.5 g1005
Fiber, total dietary1 g1079
Calcium, Ca64 mg1087
Iron, Fe1.62 mg1089
Magnesium, Mg13 mg1090
Phosphorus, P134 mg1091
Potassium, K106 mg1092
Sodium, Na400 mg1093
Zinc, Zn0.39 mg1095
Copper, Cu0.054 mg1098
Manganese, Mn0.088 mg1101
Selenium, Se6.8 µg1103
Vitamin C, total ascorbic acid0.1 mg1162
Thiamin0.143 mg1165
Riboflavin0.26 mg1166
Niacin1.349 mg1167
Pantothenic acid0.285 mg1170
Vitamin B-60.023 mg1175
Folate, total36 µg1177
Folic acid27 µg1186
Folate, food9 µg1187
Folate, DFE55 µg1190
Vitamin B-120.14 µg1178
Vitamin A, RAE35 µg1106
Retinol35 µg1105
Vitamin A, IU118 iu1104
Fatty acids, total saturated4.647 g1258
SFA 4:00.001 g1259
SFA 6:00 g1260
SFA 8:00.001 g1261
SFA 10:00.001 g1262
SFA 12:00.001 g1263
SFA 14:00.087 g1264
SFA 16:02.478 g1265
SFA 18:02.069 g1266
Fatty acids, total monounsaturated9.935 g1292
MUFA 16:10.049 g1275
MUFA 18:19.88 g1268
MUFA 20:10.004 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.251 g1293
PUFA 18:22.114 g1269
PUFA 18:30.108 g1270
PUFA 18:40 g1276
PUFA 20:40.023 g1271
PUFA 20:5 n-3 (EPA)0.001 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.006 g1272
Cholesterol58 mg1253
Tryptophan0.069 g1210
Threonine0.196 g1211
Isoleucine0.244 g1212
Leucine0.403 g1213
Lysine0.283 g1214
Methionine0.125 g1215
Cystine0.111 g1216
Phenylalanine0.259 g1217
Tyrosine0.184 g1218
Valine0.276 g1219
Arginine0.247 g1220
Histidine0.115 g1221
Alanine0.216 g1222
Aspartic acid0.367 g1223
Glutamic acid1.194 g1224
Glycine0.17 g1225
Proline0.402 g1226
Serine0.323 g1227
Alcohol, ethyl0 g1018