Campbell's Condensed Beef Consomme Soup, 10.5 oz Can
Campbell's · 1,000 ml
32.7 g more than your starting foodCompare these foodsSoup · Nutrition facts
Campbell's Chunky Buffalo-Style Chicken Mac Soup, 18.8 oz Can
86 calories and 3.3 g of protein per 100 ml. Reported fiber: 0.4 g.
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Campbell's Chunky Buffalo-Style Chicken Mac Soup, 18.8 oz Can
- Source category
- Prepared Soups
- Nutrition basis
- Per 100 ml
- Barcode / GTIN
- 00051000291929
- Source record
- USDA FDC 2731583
- Publication date
- May 2025
- Manufacturer serving
- 240 mlt · PER SERVING
On a 100 ml basis, this record has more protein than 81% of 289 other complete soup profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: WATER, ENRICHED MACARONI PASTA (SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, RED PEPPERS, CELERY, CHICKEN STOCK, MODIFIED CORNSTARCH, VEGETABLE OIL, CONTAINS LESS THAN 2% OF: BUFFALO SEASONING (BUFFALO HOT SAUCE [AGED CAYENNE RED PEPPERS, SALT, VINEGAR SOLIDS, PAPRIKA, DRIED GARLIC, NATURAL FLAVORING], SALT, CITRIC ACID, VINEGAR SOLIDS, PAPRIKA EXTRACT FOR COLOR, YEAST EXTRACT, NATURAL FLAVORING), BUTTER, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), WHEAT FLOUR, SUGAR, SALT, YEAST EXTRACT, WHEY PROTEIN CONCENTRATE, FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, SODIUM CITRATE, CHICKEN FAT, LACTIC ACID, VINEGAR, DRIED CHICKEN, ONION JUICE CONCENTRATE. CONTAINS: EGG, WHEAT, MILK, SOY
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
206calories
in 240 ml| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 7.8 g | — |
| Carbohydrate | 23.5 g | 9% |
| Fat | 8.8 g | 11% |
| Fiber | 1 g | 3% |
| Total sugars | 2.9 g | — |
| Sodium | 773 mg | 34% |
| Saturated fat | 2.4 g | 12% |
| Potassium | 156 mg | 3% |
| Calcium | 29 mg | 2% |
| Iron | 1.08 mg | 6% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 15%Carbs 46%Fat 39%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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7.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Campbell's Chunky Buffalo-Style Chicken Mac Soup, 18.8 oz CanFDC 2731583 | Apr 2025 | 100 ml | 86 | 3.3 g | 322 mg |
| Campbell's Chunky Buffalo-Style Chicken Mac Soup, 18.8 oz CanFDC 2725119 | Mar 2025 | 100 ml | 86 | 3.3 g | 322 mg |
| Campbell's Chunky Soup, Buffalo-Style Chicken Mac, 18.8 oz CanFDC 2719284 | Nov 2024 | 100 ml | 86 | 3.3 g | 322 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.
All 15 reported nutrient values Per 100 ml
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 86 kcal | 1008 |
| Protein | 3.27 g | 1003 |
| Total lipid (fat) | 3.67 g | 1004 |
| Carbohydrate, by difference | 9.8 g | 1005 |
| Fiber, total dietary | 0.4 g | 1079 |
| Sugars, Total | 1.22 g | 2000 |
| Sugars, added | 0.8 g | 1235 |
| Calcium, Ca | 12 mg | 1087 |
| Iron, Fe | 0.45 mg | 1089 |
| Potassium, K | 65 mg | 1092 |
| Sodium, Na | 322 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 1.02 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 10 mg | 1253 |
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