Soup · Nutrition facts

Campbell's Chunky, Old Fashioned Vegetable Beef Soup

49 calories and 3.2 g of protein per 100 g. Reported fiber: 1.3 g.

USDA SR LegacyPublished Apr 2019

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CAMPBELL'S CHUNKY, Old Fashioned Vegetable Beef Soup

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 172912
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 68% of 394 other complete soup profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
121calories
in 247 g
NutrientAmountDaily value
Protein7.8 g—
Carbohydrate15.4 g6%
Fat3 g4%
Fiber3.2 g11%
Total sugars2.8 g—
Sodium855 mg37%
Saturated fat1 g5%
Potassium403 mg9%
Calcium42 mg3%
Iron1.33 mg7%
Magnesium25 mg6%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 26%Carbs 51%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 12.9 g protein in 408.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g88.06 g87.12 g88.66 g5
ProteinPer 100 g3.16 g2.94 g3.5 g5
Total lipid (fat)Per 100 g1.23 g1.09 g1.41 g5
AshPer 100 g1.31 g1.25 g1.4 g5
Fiber, total dietaryPer 100 g1.3 g1.2 g1.3 g3
Sugars, TotalPer 100 g1.15 g1.09 g1.23 g3
SucrosePer 100 g0.51 g0.44 g0.63 g3
GlucosePer 100 g0.31 g0.27 g0.34 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 41 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water88.06 g1051
Energy49 kcal1008
Energy204 kj1062
Protein3.16 g1003
Total lipid (fat)1.23 g1004
Ash1.31 g1007
Carbohydrate, by difference6.24 g1005
Fiber, total dietary1.3 g1079
Sugars, Total1.15 g2000
Sucrose0.51 g1010
Glucose0.31 g1011
Fructose0.33 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch3 g1009
Calcium, Ca17 mg1087
Iron, Fe0.54 mg1089
Magnesium, Mg10 mg1090
Phosphorus, P48 mg1091
Potassium, K163 mg1092
Sodium, Na346 mg1093
Zinc, Zn0.59 mg1095
Copper, Cu0.027 mg1098
Manganese, Mn0.07 mg1101
Selenium, Se3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.015 mg1165
Riboflavin0.016 mg1166
Niacin1.002 mg1167
Choline, total12 mg1180
Betaine0.7 mg1198
Carotene, beta1,255 µg1107
Carotene, alpha605 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU2,595 iu1104
Lycopene675 µg1122
Lutein + zeaxanthin137 µg1123
Fatty acids, total saturated0.408 g1258
Fatty acids, total trans0 g1257
Cholesterol6 mg1253