Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
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17.2 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Cape Cod Sweet & Spicy Jalapeno Chips, 7.5 oz Bag
500 calories and 7.1 g of protein per 100 g. Reported fiber: 3.6 g.
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Cape Cod Sweet & Spicy Jalapeno Chips, 7.5 Oz Bag
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00020685003202
- Source record
- USDA FDC 2725717
- Publication date
- Apr 2025
- Manufacturer serving
- 28 grm · Amount per serving
On a 100 g basis, this record has more protein than 42% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: POTATOES, VEGETABLE OIL (CANOLA, SAFFLOWER, SOYBEAN AND/OR SUNFLOWER), DEXTROSE, SALT, ONION POWDER, SUGAR, GARLIC POWDER, GREEN BELL PEPPER POWDER, JALAPENO PEPPER POWDER, YEAST EXTRACT, TORULA YEAST, CITRIC ACID, NATURAL FLAVOR, SPICES, PAPRIKA EXTRACT (COLOR), DRIED VINEGAR.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
140calories
in 28 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 17 g | 6% |
| Fat | 7 g | 9% |
| Fiber | 1 g | 4% |
| Total sugars | 1 g | — |
| Sodium | 260 mg | 11% |
| Saturated fat | 0.5 g | 3% |
| Potassium | 320 mg | 7% |
| Calcium | 5 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 6%Carbs 49%Fat 45%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Cape Cod Sweet & Spicy Jalapeno Chips, 7.5 Oz BagFDC 2725717 | Mar 2025 | 100 g | 500 | 7.1 g | 929 mg |
| Cape Cod Potato Chips, Sweet & Spicy Jalapeno Kettle Chips, 7.5 OzFDC 2697225 | May 2024 | 100 g | 500 | 7.1 g | 929 mg |
| Cape Cod Potato Chips, Sweet & Spicy Jalapeno Kettle Chips, 7.5 OzFDC 2689299 | Apr 2024 | 100 g | 500 | 7.1 g | 929 mg |
| SWEET & SPICY JALAPENO KETTLE COOKED POTATO CHIPS, SWEET & SPICY JALAPENOFDC 2676009 | Apr 2022 | 100 g | 500 | 7.1 g | 929 mg |
| SWEET & SPICY JALAPENO KETTLE COOKED POTATO CHIPS, SWEET & SPICY JALAPENOFDC 2304526 | Apr 2022 | 100 g | 500 | 7.1 g | 929 mg |
| SWEET & SPICY JALAPENO KETTLE COOKED POTATO CHIPS, SWEET & SPICY JALAPENOFDC 2329153 | Oct 2021 | 100 g | 500 | 7.1 g | 929 mg |
| SWEET & SPICY JALAPENO KETTLE COOKED POTATO CHIPS, SWEET & SPICY JALAPENOFDC 2171429 | Aug 2021 | 100 g | 500 | 7.1 g | 929 mg |
| SWEETY & SPICY JALAPENO KETTLE COOKED POTATO CHIPS, SWEETY & SPICY JALAPENOFDC 1747952 | Feb 2021 | 100 g | 500 | 7.1 g | 929 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 500 kcal | 1008 |
| Protein | 7.14 g | 1003 |
| Total lipid (fat) | 25 g | 1004 |
| Carbohydrate, by difference | 60.71 g | 1005 |
| Fiber, total dietary | 3.6 g | 1079 |
| Sugars, Total | 3.57 g | 2000 |
| Sugars, added | 3.6 g | 1235 |
| Calcium, Ca | 18 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 1,143 mg | 1092 |
| Sodium, Na | 929 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 1.79 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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