Cheese · Nutrition facts

Cheese, Brick

371 calories and 23.2 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Cheese, brick

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172176
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 67% of 236 other complete cheese profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
490calories
in 132 g
NutrientAmountDaily value
Protein30.7 g—
Carbohydrate3.7 g1%
Fat39.2 g50%
Fiber0 g0%
Total sugars0.7 g—
Sodium739 mg32%
Saturated fat24.8 g124%
Potassium180 mg4%
Calcium890 mg68%
Iron0.57 mg3%
Magnesium32 mg8%
Vitamin C0 mg0%
Vitamin D0.7 µg3%
Estimated energy from macros
Protein 25%Carbs 3%Fat 72%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Explore cheese
Same broad food category

This food: 12.5 g protein in 53.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water41.11 g1051
Energy371 kcal1008
Energy1,552 kj1062
Protein23.24 g1003
Total lipid (fat)29.68 g1004
Ash3.18 g1007
Carbohydrate, by difference2.79 g1005
Fiber, total dietary0 g1079
Sugars, Total0.51 g2000
Calcium, Ca674 mg1087
Iron, Fe0.43 mg1089
Magnesium, Mg24 mg1090
Phosphorus, P451 mg1091
Potassium, K136 mg1092
Sodium, Na560 mg1093
Zinc, Zn2.6 mg1095
Copper, Cu0.024 mg1098
Manganese, Mn0.012 mg1101
Selenium, Se14.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.014 mg1165
Riboflavin0.351 mg1166
Niacin0.118 mg1167
Pantothenic acid0.288 mg1170
Vitamin B-60.065 mg1175
Folate, total20 µg1177
Folic acid0 µg1186
Folate, food20 µg1187
Folate, DFE20 µg1190
Choline, total15.4 mg1180
Vitamin B-121.26 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE292 µg1106
Retinol286 µg1105
Carotene, beta76 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1,080 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.26 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units22 iu1110
Vitamin D (D2 + D3)0.5 µg1114
Vitamin D3 (cholecalciferol)0.5 µg1112
Vitamin K (phylloquinone)2.5 µg1185
Fatty acids, total saturated18.764 g1258
SFA 4:00.914 g1259
SFA 6:00.373 g1260
SFA 8:00.299 g1261
SFA 10:00.585 g1262
SFA 12:00.482 g1263
SFA 14:03.227 g1264
SFA 16:08.655 g1265
SFA 18:03.455 g1266
Fatty acids, total monounsaturated8.598 g1292
MUFA 16:10.817 g1275
MUFA 18:17.401 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.784 g1293
PUFA 18:20.491 g1269
PUFA 18:30.293 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol94 mg1253
Tryptophan0.324 g1210
Threonine0.882 g1211
Isoleucine1.137 g1212
Leucine2.244 g1213
Lysine2.124 g1214
Methionine0.565 g1215
Cystine0.131 g1216
Phenylalanine1.231 g1217
Tyrosine1.115 g1218
Valine1.472 g1219
Arginine0.874 g1220
Histidine0.823 g1221
Alanine0.67 g1222
Aspartic acid1.588 g1223
Glutamic acid5.515 g1224
Glycine0.437 g1225
Proline2.575 g1226
Serine1.289 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058