Cheese · Nutrition facts

Cheese, Parmesan, Hard

392 calories and 35.8 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Cheese, parmesan, hard

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170848
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 99% of 236 other complete cheese profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
111calories
in 28.4 g
NutrientAmountDaily value
Protein10.1 g—
Carbohydrate0.9 g0%
Fat7.1 g9%
Fiber0 g0%
Total sugars0 g—
Sodium333 mg14%
Saturated fat4.2 g21%
Potassium26 mg1%
Calcium336 mg26%
Iron0.23 mg1%
Magnesium12 mg3%
Vitamin C0 mg0%
Vitamin D0.1 µg1%
Estimated energy from macros
Protein 38%Carbs 3%Fat 59%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 18.2 g protein in 51 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water30 g1051
Energy392 kcal1008
Energy1,641 kj1062
Protein35.75 g1003
Total lipid (fat)25 g1004
Ash6.04 g1007
Carbohydrate, by difference3.22 g1005
Fiber, total dietary0 g1079
Sugars, Total0.11 g2000
Calcium, Ca1,184 mg1087
Iron, Fe0.82 mg1089
Magnesium, Mg44 mg1090
Phosphorus, P694 mg1091
Potassium, K92 mg1092
Sodium, Na1,175 mg1093
Zinc, Zn2.75 mg1095
Copper, Cu0.032 mg1098
Manganese, Mn0.02 mg1101
Selenium, Se22.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.039 mg1165
Riboflavin0.332 mg1166
Niacin0.271 mg1167
Pantothenic acid0.453 mg1170
Vitamin B-60.091 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Choline, total15.4 mg1180
Vitamin B-121.2 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE207 µg1106
Retinol201 µg1105
Carotene, beta66 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU781 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.22 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units19 iu1110
Vitamin D (D2 + D3)0.5 µg1114
Vitamin D3 (cholecalciferol)0.5 µg1112
Vitamin K (phylloquinone)1.7 µg1185
Fatty acids, total saturated14.85 g1258
SFA 4:01.299 g1259
SFA 6:00.487 g1260
SFA 8:00.26 g1261
SFA 10:00.648 g1262
SFA 12:00.873 g1263
SFA 14:02.911 g1264
SFA 16:06.966 g1265
SFA 18:02.301 g1266
Fatty acids, total monounsaturated7.515 g1292
MUFA 16:10.394 g1275
MUFA 18:16.656 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.569 g1293
PUFA 18:20.272 g1269
PUFA 18:30.297 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol68 mg1253
Tryptophan0.482 g1210
Threonine1.317 g1211
Isoleucine1.894 g1212
Leucine3.452 g1213
Lysine3.306 g1214
Methionine0.958 g1215
Cystine0.235 g1216
Phenylalanine1.922 g1217
Tyrosine1.995 g1218
Valine2.454 g1219
Arginine1.317 g1220
Histidine1.384 g1221
Alanine1.048 g1222
Aspartic acid2.236 g1223
Glutamic acid8.209 g1224
Glycine0.622 g1225
Proline4.18 g1226
Serine2.068 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058