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9.7 g more than your starting foodCompare these foodsOats & grains · Nutrition facts
Chef Boyardee Spaghetti and Meatballs Family Size Skillet Meal, Frozen Meal, 40 oz
130 calories and 5.3 g of protein per 100 g. Reported fiber: 1.2 g.
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Chef Boyardee Spaghetti and Meatballs Family Size Skillet Meal, Frozen Meal, 40 oz.
- Source category
- Pasta/Noodles
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00064144003211
- Source record
- USDA FDC 2737228
- Publication date
- Jul 2025
- Manufacturer serving
- 247 grm · 1 cup (247g)
On a 100 g basis, this record has more protein than 18% of 488 other complete oats & grains profiles.
Compare with another foodWhat’s in it?
Cooked Pasta (Water, Durum Wheat Semolina), Tomato Puree (Water, Tomato Paste), Meatballs (Mechanically Separated Chicken, Water, Pork, Beef, Textured Vegetable Protein [Soy Flour, Caramel Color], Breader [Enriched Bleached Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Soy Protein Concentrate, Salt, Dried Onion, Crushed Garlic, Soy Sauce [Water, Soybeans, Wheat, Salt, Sodium Benzoate {Preservative}], Caramel Color, Sodium Tripolyphosphate, Flavorings, Soy Lecithin, Citric Acid), Water, Diced Tomatoes with Juice, LESS THAN 2% OF: Sugar, Modified Potato Starch, Salt, Beef Tallow (BHT and Citric Acid added to help protect flavor), Flavorings, Citric Acid. CONTAINS: SOY, WHEAT
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
321calories
in 247 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 13 g | — |
| Carbohydrate | 41 g | 15% |
| Fat | 11 g | 14% |
| Fiber | 3 g | 11% |
| Total sugars | 8 g | — |
| Sodium | 961 mg | 42% |
| Saturated fat | 4 g | 20% |
| Potassium | 469 mg | 10% |
| Calcium | 59 mg | 5% |
| Iron | 2.2 mg | 12% |
| Magnesium | — | — |
| Vitamin C | 3.7 mg | 4% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 17%Carbs 52%Fat 31%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Chef Boyardee Spaghetti and Meatballs Family Size Skillet Meal, Frozen Meal, 40 oz.FDC 2737228 | Jul 2025 | 100 g | 130 | 5.3 g | 389 mg |
| Chef Boyardee Spaghetti and Meatballs Family Size Skillet Meal, Frozen Meal, 40 oz.FDC 2695293 | Jun 2024 | 100 g | 130 | 5.3 g | 389 mg |
| Chef Boyardee Spaghetti and Meatballs Family Size Skillet Meal, Frozen Meal, 40 oz.FDC 2690323 | Dec 2023 | 100 g | 130 | 5.3 g | 389 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.
All 19 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 130 kcal | 1008 |
| Protein | 5.26 g | 1003 |
| Total lipid (fat) | 4.45 g | 1004 |
| Carbohydrate, by difference | 16.6 g | 1005 |
| Fiber, total dietary | 1.2 g | 1079 |
| Sugars, Total | 3.24 g | 2000 |
| Sugars, added | 1.2 g | 1235 |
| Calcium, Ca | 24 mg | 1087 |
| Iron, Fe | 0.89 mg | 1089 |
| Potassium, K | 190 mg | 1092 |
| Sodium, Na | 389 mg | 1093 |
| Vitamin C, total ascorbic acid | 1.5 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 1.62 g | 1258 |
| Fatty acids, total monounsaturated | 1.82 g | 1292 |
| Fatty acids, total polyunsaturated | 0.4 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 12 mg | 1253 |
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