Vegetables · Nutrition facts

Corn, Sweet, Yellow, Canned, Brine Pack, Regular Pack, Solids and Liquids

61 calories and 2 g of protein per 100 g. Reported fiber: 1.7 g.

USDA SR LegacyPublished Apr 2019

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Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170409
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 45% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
156calories
in 256 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate35.5 g13%
Fat2 g3%
Fiber4.4 g16%
Total sugars10.6 g—
Sodium499 mg22%
Saturated fat0.2 g1%
Potassium348 mg7%
Calcium10 mg1%
Iron0.92 mg5%
Magnesium38 mg9%
Vitamin C6.7 mg7%
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 79%Fat 10%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6.4 g protein in 327.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g82.61 g72.8 g88.07 g32
Total lipid (fat)Per 100 g0.77 g0.37 g1.3 g28
AshPer 100 g0.8 g0.4 g1.07 g27
Fiber, total dietaryPer 100 g1.7 g1 g2.5 g23
Calcium, CaPer 100 g4 mg2 mg10 mg60
Iron, FePer 100 g0.36 mg0.16 mg0.8 mg61
Magnesium, MgPer 100 g15 mg9 mg20 mg39
Phosphorus, PPer 100 g46 mg37 mg54 mg38

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 104 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water82.61 g1051
Energy61 kcal1008
Energy254 kj1062
Protein1.95 g1003
Total lipid (fat)0.77 g1004
Ash0.8 g1007
Carbohydrate, by difference13.86 g1005
Fiber, total dietary1.7 g1079
Sugars, Total4.15 g2000
Sucrose3.65 g1010
Glucose0.26 g1011
Fructose0.17 g1012
Lactose0 g1013
Maltose0.07 g1014
Galactose0 g1075
Calcium, Ca4 mg1087
Iron, Fe0.36 mg1089
Magnesium, Mg15 mg1090
Phosphorus, P46 mg1091
Potassium, K136 mg1092
Sodium, Na195 mg1093
Zinc, Zn0.39 mg1095
Copper, Cu0.028 mg1098
Manganese, Mn0.082 mg1101
Selenium, Se0.5 µg1103
Fluoride, F18 µg1099
Vitamin C, total ascorbic acid2.6 mg1162
Thiamin0.015 mg1165
Riboflavin0.015 mg1166
Niacin0.884 mg1167
Pantothenic acid0.522 mg1170
Vitamin B-60.037 mg1175
Folate, total38 µg1177
Folic acid0 µg1186
Folate, food38 µg1187
Folate, DFE38 µg1190
Choline, total16.6 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE2 µg1106
Retinol0 µg1105
Carotene, beta9 µg1107
Carotene, alpha10 µg1108
Cryptoxanthin, beta14 µg1120
Vitamin A, IU34 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin650 µg1123
Vitamin E (alpha-tocopherol)0.03 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0.12 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma1.3 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated0.077 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 16:00.071 g1265
SFA 18:00.004 g1266
Fatty acids, total monounsaturated0.144 g1292
MUFA 16:10 g1275
MUFA 18:10.144 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.233 g1293
PUFA 18:20.227 g1269
PUFA 18:30.007 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.014 g1210
Threonine0.078 g1211
Isoleucine0.078 g1212
Leucine0.21 g1213
Lysine0.082 g1214
Methionine0.04 g1215
Cystine0.016 g1216
Phenylalanine0.09 g1217
Tyrosine0.074 g1218
Valine0.112 g1219
Arginine0.079 g1220
Histidine0.053 g1221
Alanine0.178 g1222
Aspartic acid0.148 g1223
Glutamic acid0.385 g1224
Glycine0.076 g1225
Proline0.177 g1226
Serine0.092 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058