Milk & alternatives · Nutrition facts

Cream Puff, Eclair, Custard or Cream Filled

334 calories and 4.4 g of protein per 100 g. Reported fiber: 0.9 g.

USDA SR LegacyPublished Apr 2019

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Cream puff, eclair, custard or cream filled, iced

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 167534
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 113 other complete milk & alternatives profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
377calories
in 113 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate42.3 g15%
Fat20.9 g27%
Fiber1 g4%
Total sugars24.9 g—
Sodium299 mg13%
Saturated fat8 g40%
Potassium77 mg2%
Calcium40 mg3%
Iron1.07 mg6%
Magnesium11 mg3%
Vitamin C0 mg0%
Vitamin D0.3 µg2%
Estimated energy from macros
Protein 5%Carbs 45%Fat 50%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.6 g protein in 59.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 85 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water38.64 g1051
Energy334 kcal1008
Energy1,398 kj1062
Protein4.41 g1003
Total lipid (fat)18.52 g1004
Ash1 g1007
Carbohydrate, by difference37.43 g1005
Fiber, total dietary0.9 g1079
Sugars, Total22.05 g2000
Calcium, Ca35 mg1087
Iron, Fe0.95 mg1089
Magnesium, Mg10 mg1090
Phosphorus, P71 mg1091
Potassium, K68 mg1092
Sodium, Na265 mg1093
Zinc, Zn0.45 mg1095
Copper, Cu0.06 mg1098
Manganese, Mn0.224 mg1101
Selenium, Se15.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.263 mg1165
Riboflavin0.241 mg1166
Niacin1.908 mg1167
Pantothenic acid0.471 mg1170
Vitamin B-60.041 mg1175
Folate, total66 µg1177
Folic acid49 µg1186
Folate, food16 µg1187
Folate, DFE100 µg1190
Choline, total44.2 mg1180
Betaine11.5 mg1198
Vitamin B-120.17 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE23 µg1106
Retinol22 µg1105
Carotene, beta1 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta1 µg1120
Vitamin A, IU88 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin86 µg1123
Vitamin E (alpha-tocopherol)0.95 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units11 iu1110
Vitamin D (D2 + D3)0.3 µg1114
Vitamin K (phylloquinone)6.7 µg1185
Fatty acids, total saturated7.055 g1258
SFA 4:00.002 g1259
SFA 6:00 g1260
SFA 8:00.001 g1261
SFA 10:00.002 g1262
SFA 12:00 g1263
SFA 14:00.051 g1264
SFA 15:00.002 g1299
SFA 16:03.748 g1265
SFA 17:00.029 g1300
SFA 18:03.01 g1266
SFA 20:00.105 g1267
SFA 22:00.091 g1273
SFA 24:00.013 g1301
Fatty acids, total monounsaturated6.07 g1292
MUFA 14:10.001 g1274
MUFA 15:10 g1333
MUFA 16:10.033 g1275
MUFA 17:10.002 g1323
MUFA 18:16.018 g1268
MUFA 20:10.016 g1277
MUFA 22:10 g1279
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated4.173 g1293
PUFA 18:23.861 g1269
PUFA 18:30.266 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.003 g1313
PUFA 20:30.003 g1325
PUFA 20:40.028 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40.002 g1411
PUFA 22:5 n-3 (DPA)0.001 g1280
PUFA 22:6 n-3 (DHA)0.009 g1272
Fatty acids, total trans0 g1257
Cholesterol66 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058