Meals & sides · Nutrition facts

Es Foods Meal Kit Pepperoni Stick

205 calories and 6.3 g of protein per 100 g. Reported fiber: 1.7 g.

Manufacturer labelLabel updated Mar 2025ES Foods

Know what you’re comparing.

Meal Kit Pepperoni Stick

Source category
Prepared/Preserved Foods Variety Packs
Nutrition basis
Per 100 g
Barcode / GTIN
10693392007787
Source record
USDA FDC 2725260
Publication date
Apr 2025
Manufacturer serving
239 grm · 8.43 ounces

On a 100 g basis, this record has more protein than 30% of 1,416 other complete meals & sides profiles.

Compare with another food

What’s in it?

Beef Stick w/Pepperoni Seasoning: Ground Beef (not more than 24% fat), Water, Salt, Spices, Dextrose, Corn Syrup, Cultured Celery Juice Powder, Spice Extractive and Extractive of Paprika, Paprika, Natural Flavors, Yeast Extract, Lactic Acid Starter Culture. Cheese Stick: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (Natural Preservative), Color (Paprika and Turmeric), Enzymes. Juice Breaks, Vegetable Juice Punch: Reconstituted Vegetable Juice (Water and Sweet Potato Conc.), Reconstituted Fruit Juice Blend (Water and Conc. Juices of Apple and White Grape), Natural Flavoring, Citric Acid, Ascorbic Acid. Raisins: California Seedless Raisins, less than 0.5% Canola Oil. WG Wheat Cracker: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil , Sugar, Salt, Sodium Bicarbonate, Malt Syrup, Molasses, Honey, Ammonium Bicarbonate, Onion Powder, Citric Acid, Cream of Tartar (Potassium Bitartrate), Sodium Acid Pyrophosphate, Honey Flavor, Garlic Powder.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
490calories
in 239 g
NutrientAmountDaily value
Protein15 g—
Carbohydrate66 g24%
Fat19.7 g25%
Fiber4.1 g15%
Total sugars43 g—
Sodium975 mg42%
Saturated fat10 g50%
Potassium495 mg11%
Calcium206 mg16%
Iron6.6 mg37%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 12%Carbs 53%Fat 35%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meals & sides
Same broad food category

This food: 6.1 g protein in 97.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy205 kcal1008
Protein6.28 g1003
Total lipid (fat)8.24 g1004
Carbohydrate, by difference27.62 g1005
Fiber, total dietary1.7 g1079
Sugars, Total17.99 g2000
Sugars, added0.8 g1235
Calcium, Ca86 mg1087
Iron, Fe2.76 mg1089
Potassium, K207 mg1092
Sodium, Na408 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.18 g1258
Fatty acids, total trans0 g1257
Cholesterol21 mg1253