Fish, cod, Pacific, cooked
USDA SR Legacy · 238.1 g
7.8 g more than your starting foodCompare these foodsFish & seafood · Nutrition facts
Raw Halibut, Atlantic and Pacific
91 calories and 18.6 g of protein per 100 g. Reported fiber: 0 g.
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Fish, halibut, Atlantic and Pacific, raw
- Source category
- Finfish and Shellfish Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 174200
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 43% of 355 other complete fish & seafood profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
77calories
in 85 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 15.8 g | — |
| Carbohydrate | 0 g | 0% |
| Fat | 1.1 g | 1% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 58 mg | 3% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 370 mg | 8% |
| Calcium | 6 mg | 0% |
| Iron | 0.14 mg | 1% |
| Magnesium | 20 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 4 µg | 20% |
Estimated energy from macros
Protein 86%Carbs 0%Fat 14%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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This food: 40.8 g protein in 219.8 g. Choices below have more on this basis.
Crustaceans, shrimp, cooked
USDA SR Legacy · 202 g
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USDA Foundation · 238.9 g
6.5 g more than your starting foodCompare these foodsCod, Pacific or Alaskan, frozen, wild caught
USDA Foundation · 328.7 g
5.9 g more than your starting foodCompare these foodsSnapper, frozen, wild caught
USDA Foundation · 223.4 g
5.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Reported variation in the reference data
A food is more than one number.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 80.34 g | 77.23 g | 82.89 g | 10 |
| ProteinPer 100 g | 18.56 g | 16.31 g | 20.25 g | 10 |
| Total lipid (fat)Per 100 g | 1.33 g | 0.46 g | 3.82 g | 10 |
| AshPer 100 g | 1.29 g | 1.11 g | 1.42 g | 10 |
| Calcium, CaPer 100 g | 7 mg | 4 mg | 22 mg | 10 |
| Iron, FePer 100 g | 0.16 mg | 0.11 mg | 0.21 mg | 10 |
| Magnesium, MgPer 100 g | 23 mg | 19 mg | 30 mg | 10 |
| Phosphorus, PPer 100 g | 236 mg | 223 mg | 254 mg | 10 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
All 130 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 80.34 g | 1051 |
| Energy | 91 kcal | 1008 |
| Energy | 382 kj | 1062 |
| Protein | 18.56 g | 1003 |
| Total lipid (fat) | 1.33 g | 1004 |
| Ash | 1.29 g | 1007 |
| Carbohydrate, by difference | 0 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Fructose | 0 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0 g | 1014 |
| Galactose | 0 g | 1075 |
| Starch | 0 g | 1009 |
| Calcium, Ca | 7 mg | 1087 |
| Iron, Fe | 0.16 mg | 1089 |
| Magnesium, Mg | 23 mg | 1090 |
| Phosphorus, P | 236 mg | 1091 |
| Potassium, K | 435 mg | 1092 |
| Sodium, Na | 68 mg | 1093 |
| Zinc, Zn | 0.36 mg | 1095 |
| Copper, Cu | 0.023 mg | 1098 |
| Manganese, Mn | 0.011 mg | 1101 |
| Selenium, Se | 45.6 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.05 mg | 1165 |
| Riboflavin | 0.03 mg | 1166 |
| Niacin | 6.513 mg | 1167 |
| Pantothenic acid | 0.343 mg | 1170 |
| Vitamin B-6 | 0.548 mg | 1175 |
| Folate, total | 12 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 12 µg | 1187 |
| Folate, DFE | 12 µg | 1190 |
| Choline, total | 61.8 mg | 1180 |
| Vitamin B-12 | 1.1 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 20 µg | 1106 |
| Retinol | 20 µg | 1105 |
| Carotene, beta | 0 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 67 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 0 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.61 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Tocopherol, beta | 0 mg | 1125 |
| Tocopherol, gamma | 0 mg | 1126 |
| Tocopherol, delta | 0 mg | 1127 |
| Tocotrienol, alpha | 0 mg | 1128 |
| Tocotrienol, beta | 0 mg | 1129 |
| Tocotrienol, gamma | 0 mg | 1130 |
| Tocotrienol, delta | 0 mg | 1131 |
| Vitamin D (D2 + D3), International Units | 190 iu | 1110 |
| Vitamin D (D2 + D3) | 4.7 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 4.7 µg | 1112 |
| Vitamin K (phylloquinone) | 0 µg | 1185 |
| Vitamin K (Dihydrophylloquinone) | 0 µg | 1184 |
| Vitamin K (Menaquinone-4) | 0 µg | 1183 |
| Fatty acids, total saturated | 0.292 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0 g | 1262 |
| SFA 12:0 | 0.005 g | 1263 |
| SFA 14:0 | 0.049 g | 1264 |
| SFA 15:0 | 0.004 g | 1299 |
| SFA 16:0 | 0.174 g | 1265 |
| SFA 17:0 | 0.002 g | 1300 |
| SFA 18:0 | 0.054 g | 1266 |
| SFA 20:0 | 0.002 g | 1267 |
| SFA 22:0 | 0.001 g | 1273 |
| SFA 24:0 | 0.001 g | 1301 |
| Fatty acids, total monounsaturated | 0.471 g | 1292 |
| MUFA 14:1 | 0.003 g | 1274 |
| MUFA 15:1 | 0.002 g | 1333 |
| MUFA 16:1 | 0.068 g | 1275 |
| MUFA 16:1 c | 0.065 g | 1314 |
| MUFA 17:1 | 0.007 g | 1323 |
| MUFA 18:1 | 0.229 g | 1268 |
| MUFA 18:1 c | 0.221 g | 1315 |
| MUFA 20:1 | 0.133 g | 1277 |
| MUFA 22:1 | 0.014 g | 1279 |
| MUFA 22:1 c | 0.014 g | 1317 |
| MUFA 24:1 c | 0.017 g | 1312 |
| Fatty acids, total polyunsaturated | 0.29 g | 1293 |
| PUFA 18:2 | 0.034 g | 1269 |
| PUFA 18:2 n-6 c,c | 0.019 g | 1316 |
| PUFA 18:2 CLAs | 0.002 g | 1311 |
| PUFA 18:3 | 0.011 g | 1270 |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.011 g | 1404 |
| PUFA 18:3 n-6 c,c,c | 0 g | 1321 |
| PUFA 18:4 | 0.007 g | 1276 |
| PUFA 20:2 n-6 c,c | 0.004 g | 1313 |
| PUFA 20:3 | 0.008 g | 1325 |
| PUFA 20:3 n-3 | 0.003 g | 1405 |
| PUFA 20:4 n-6 | 0.005 g | 1406 |
| PUFA 20:4 | 0.014 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0.066 g | 1278 |
| PUFA 22:4 | 0.001 g | 1411 |
| PUFA 22:5 n-3 (DPA) | 0.016 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0.128 g | 1272 |
| TFA 16:1 t | 0.003 g | 1303 |
| TFA 18:1 t | 0.008 g | 1304 |
| TFA 22:1 t | 0 g | 1305 |
| TFA 18:2 t not further defined | 0.013 g | 1306 |
| Fatty acids, total trans-polyenoic | 0.013 g | 1331 |
| Cholesterol | 49 mg | 1253 |
| Tryptophan | 0.233 g | 1210 |
| Threonine | 0.912 g | 1211 |
| Isoleucine | 0.959 g | 1212 |
| Leucine | 1.692 g | 1213 |
| Lysine | 1.911 g | 1214 |
| Methionine | 0.616 g | 1215 |
| Cystine | 0.223 g | 1216 |
| Phenylalanine | 0.813 g | 1217 |
| Tyrosine | 0.703 g | 1218 |
| Valine | 1.072 g | 1219 |
| Arginine | 1.245 g | 1220 |
| Histidine | 0.613 g | 1221 |
| Alanine | 1.259 g | 1222 |
| Aspartic acid | 2.131 g | 1223 |
| Glutamic acid | 3.107 g | 1224 |
| Glycine | 0.999 g | 1225 |
| Proline | 0.736 g | 1226 |
| Serine | 0.849 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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