Savory snacks · Nutrition facts

Fruit By the Foot Holiday Candy Cane

346 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Fruit by the Foot

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Fruit by the Foot Holiday Candy Cane

Source category
Snacks
Nutrition basis
Per 100 g
Barcode / GTIN
00016000232228
Source record
USDA FDC 2745852
Publication date
Nov 2025
Manufacturer serving
13 grm · 1 roll

On a 100 g basis, this record has more protein than 0% of 1,039 other complete savory snacks profiles.

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What’s in it?

Sugar, Maltodextrin, Corn Syrup, Pear Puree, Palm and/or Palm Kernel Oil. Contains 2% or less of: Citric Acid, Carrageenan, Monoglycerides, Sodium Citrate, Malic Acid, Xanthan Gum, Locust Bean Gum, Vitamin C (ascorbic acid), Potassium Citrate, Natural Flavor, Blue 1.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
45calories
in 13 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate10 g4%
Fat0.5 g1%
Fiber0 g0%
Total sugars6 g—
Sodium30 mg1%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C5 mg6%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 90%Fat 10%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore savory snacks
Same broad food category

This food: 0 g protein in 57.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy346 kcal1008
Protein0 g1003
Total lipid (fat)3.85 g1004
Carbohydrate, by difference76.92 g1005
Fiber, total dietary0 g1079
Sugars, Total46.15 g2000
Sugars, added46.2 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na231 mg1093
Vitamin C, total ascorbic acid38.5 mg1162
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253