Cloudberries, raw (Alaska Native)
USDA SR Legacy · 392.2 g
6.9 g more than your starting foodCompare these foods72 calories and 0.9 g of protein per 100 g.
Grapes, green, seedless, raw
On a 100 g basis, this record has more protein than 47% of 549 other complete fruit profiles.
Compare with another foodUSDA Foundation values draw on analyzed food samples. The composition of a particular item can vary with variety, growing conditions, and preparation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0.9 g | — |
| Carbohydrate | 18.6 g | 7% |
| Fat | 0.2 g | 0% |
| Fiber | — | — |
| Total sugars | 16.1 g | — |
| Sodium | 3 mg | 0% |
| Saturated fat | — | — |
| Potassium | 218 mg | 5% |
| Calcium | 10 mg | 1% |
| Iron | 0.2 mg | 1% |
| Magnesium | 7 mg | 2% |
| Vitamin C | 3 mg | 3% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 2.5 g protein in 278 g. Choices below have more on this basis.
USDA SR Legacy · 392.2 g
6.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
6.1 g more than your starting foodCompare these foodsUSDA SR Legacy · 57.3 g
5.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 454.5 g
5.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
5.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 714.3 g
5.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 79.88 g | 76.92 g | 83.1 g | 8 |
| NitrogenPer 100 g | 0.14 g | 0.11 g | 0.22 g | 8 |
| ProteinPer 100 g | 0.9 g | 0.69 g | 1.38 g | — |
| Total lipid (fat)Per 100 g | 0.23 g | 0.16 g | 0.32 g | 8 |
| AshPer 100 g | 0.39 g | 0.3 g | 0.52 g | 8 |
| GlucosePer 100 g | 7.49 g | 6.64 g | 9.36 g | 8 |
| FructosePer 100 g | 8.65 g | 6.57 g | 9.96 g | 8 |
| Calcium, CaPer 100 g | 9.9 mg | 5.76 mg | 12.3 mg | 8 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 79.88 g | 1051 |
| Energy (Atwater General Factors) | 80.103 kcal | 2047 |
| Energy (Atwater Specific Factors) | 71.939 kcal | 2048 |
| Nitrogen | 0.144 g | 1002 |
| Protein | 0.899 g | 1003 |
| Total lipid (fat) | 0.233 g | 1004 |
| Ash | 0.385 g | 1007 |
| Carbohydrate, by difference | 18.604 g | 1005 |
| Sugars, Total NLEA | 16.133 g | 1063 |
| Sucrose | 0 g | 1010 |
| Glucose | 7.487 g | 1011 |
| Fructose | 8.646 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0 g | 1014 |
| Galactose | 0 g | 1075 |
| Calcium, Ca | 9.897 mg | 1087 |
| Iron, Fe | 0.199 mg | 1089 |
| Magnesium, Mg | 7.118 mg | 1090 |
| Phosphorus, P | 21.98 mg | 1091 |
| Potassium, K | 218.1 mg | 1092 |
| Sodium, Na | 3.171 mg | 1093 |
| Zinc, Zn | 0.027 mg | 1095 |
| Copper, Cu | 0.061 mg | 1098 |
| Manganese, Mn | 0.084 mg | 1101 |
| Vitamin C, total ascorbic acid | 3.017 mg | 1162 |
| Biotin | 0.111 µg | 1176 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.