Sea cucumber, yane (Alaska Native)
USDA SR Legacy · 357.1 g
40.5 g more than your starting foodCompare these foodsOther foods · Nutrition facts
Infant Formula, Mead Johnson, Enfamil, Premature, 20 Calories Ready-to-Feed Low Iron
66 calories and 2 g of protein per 100 g. Reported fiber: 0 g.
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Infant formula, MEAD JOHNSON, ENFAMIL, Premature, 20 calories ready-to-feed Low iron
- Source category
- Baby Foods
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 168974
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 31% of 706 other complete other foods profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
20calories
in 30.4 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0.6 g | — |
| Carbohydrate | 2.2 g | 1% |
| Fat | 1 g | 1% |
| Fiber | 0 g | 0% |
| Total sugars | 2.2 g | — |
| Sodium | 12 mg | 1% |
| Saturated fat | 0.5 g | 3% |
| Potassium | 19 mg | 0% |
| Calcium | 33 mg | 3% |
| Iron | 0.1 mg | 1% |
| Magnesium | 2 mg | 0% |
| Vitamin C | 4 mg | 4% |
| Vitamin D | 1.2 µg | 6% |
Estimated energy from macros
Protein 12%Carbs 43%Fat 45%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 6 g protein in 303 g. Choices below have more on this basis.
Buffalo, free range, top round steak, cooked (Shoshone Bannock)
USDA SR Legacy · 137 g
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USDA SR Legacy · 206.2 g
38.2 g more than your starting foodCompare these foodsOctopus (Alaska Native)
USDA SR Legacy · 357.1 g
38 g more than your starting foodCompare these foodsElk, free range, ground, raw (Shoshone Bannock)
USDA SR Legacy · 206.2 g
35.6 g more than your starting foodCompare these foodsElk, free range, roast, eye of round, cooked (Shoshone Bannock)
USDA SR Legacy · 135.1 g
35.3 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
All 71 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 87.5 g | 1051 |
| Energy | 66 kcal | 1008 |
| Energy | 274 kj | 1062 |
| Protein | 1.97 g | 1003 |
| Total lipid (fat) | 3.34 g | 1004 |
| Ash | 0.52 g | 1007 |
| Carbohydrate, by difference | 7.21 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 7.23 g | 2000 |
| Calcium, Ca | 108 mg | 1087 |
| Iron, Fe | 0.33 mg | 1089 |
| Magnesium, Mg | 6 mg | 1090 |
| Phosphorus, P | 54 mg | 1091 |
| Potassium, K | 64 mg | 1092 |
| Sodium, Na | 38 mg | 1093 |
| Zinc, Zn | 0.98 mg | 1095 |
| Copper, Cu | 0.079 mg | 1098 |
| Manganese, Mn | 0.004 mg | 1101 |
| Selenium, Se | 1.8 µg | 1103 |
| Vitamin C, total ascorbic acid | 13.1 mg | 1162 |
| Thiamin | 0.131 mg | 1165 |
| Riboflavin | 0.197 mg | 1166 |
| Niacin | 2.623 mg | 1167 |
| Pantothenic acid | 0.787 mg | 1170 |
| Vitamin B-6 | 0.098 mg | 1175 |
| Folate, total | 26 µg | 1177 |
| Folic acid | 26 µg | 1186 |
| Folate, food | 0 µg | 1187 |
| Folate, DFE | 45 µg | 1190 |
| Choline, total | 13.2 mg | 1180 |
| Vitamin B-12 | 0.16 µg | 1178 |
| Vitamin B-12, added | 0.16 µg | 1246 |
| Vitamin A, RAE | 250 µg | 1106 |
| Retinol | 250 µg | 1105 |
| Carotene, beta | 0 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 833 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 0 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 1.86 mg | 1109 |
| Vitamin E, added | 1.86 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 157 iu | 1110 |
| Vitamin D (D2 + D3) | 3.9 µg | 1114 |
| Vitamin K (phylloquinone) | 5.2 µg | 1185 |
| Fatty acids, total saturated | 1.679 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0.01 g | 1260 |
| SFA 8:0 | 1.02 g | 1261 |
| SFA 10:0 | 0.381 g | 1262 |
| SFA 12:0 | 0.01 g | 1263 |
| SFA 14:0 | 0.01 g | 1264 |
| SFA 16:0 | 0.155 g | 1265 |
| SFA 18:0 | 0.093 g | 1266 |
| Fatty acids, total monounsaturated | 0.021 g | 1292 |
| MUFA 16:1 | 0 g | 1275 |
| MUFA 18:1 | 0 g | 1268 |
| MUFA 20:1 | 0.01 g | 1277 |
| MUFA 22:1 | 0.01 g | 1279 |
| Fatty acids, total polyunsaturated | 1.164 g | 1293 |
| PUFA 18:2 | 1.051 g | 1269 |
| PUFA 18:3 | 0.082 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:4 | 0.021 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0.01 g | 1272 |
| Cholesterol | 0 mg | 1253 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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