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Sweets & desserts · Nutrition facts

Jubilee Pancake & Waffle Syrup, 1 Gal Jugs

256 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Sep 2024Jubilee

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JUBILEE PANCAKE & WAFFLE SYRUP, 1 GAL JUGS

Source category
Sugars/Sugar Substitute Products
Nutrition basis
Per 100 g
Barcode / GTIN
00027000242506
Source record
USDA FDC 2716673
Publication date
Oct 2024
Manufacturer serving
39 grm · 2 tbsp (39g)

On a 100 g basis, this record has more protein than 0% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Corn Syrup, Water, High Fructose Corn Syrup, Contains less than 2% of the following: Salt, Potassium Sorbate (Preservative), Propylene Glycol, Cellulose Gum, Natural Flavor, Caramel Color, Barley Malt Extract, Artificial Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
100calories
in 39 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate25 g9%
Fat0 g0%
Fiber0 g0%
Total sugars12 g—
Sodium50 mg2%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 0 g protein in 78.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
JUBILEE PANCAKE & WAFFLE SYRUP, 1 GAL JUGSFDC 2716673Sep 2024100 g2560 g128 mg
JUBILEE PANCAKE & WAFFLE SYRUP, 1 GAL JUGSFDC 2698946May 2024100 g2560 g128 mg
JUBILEE PANCAKE & WAFFLE SYRUP, 1 GAL JUGSFDC 2691256Mar 2024100 g2560 g128 mg
PANCAKE & WAFFLE SYRUP, PANCAKE & WAFFLEFDC 2169658Jan 2021100 g2560 g128 mg
PANCAKE & WAFFLE SYRUP, PANCAKE & WAFFLEFDC 1745202Jan 2021100 g2560 g128 mg
PANCAKE & WAFFLE SYRUP, PANCAKE & WAFFLEFDC 1452892Jan 2021100 g—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy256 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference64.1 g1005
Fiber, total dietary0 g1079
Sugars, Total30.77 g2000
Sugars, added30.8 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na128 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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