Yogurt · Nutrition facts

Kefir, Lowfat, Strawberry

62 calories and 3.4 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Kefir, lowfat, strawberry, LIFEWAY

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171301
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 27% of 437 other complete yogurt profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
153calories
in 247 g
NutrientAmountDaily value
Protein8.4 g—
Carbohydrate25.2 g9%
Fat2.2 g3%
Fiber0 g0%
Total sugars22.7 g—
Sodium91 mg4%
Saturated fat1.3 g7%
Potassium380 mg8%
Calcium294 mg23%
Iron0.1 mg1%
Magnesium27 mg6%
Vitamin C3.7 mg4%
Vitamin D2.7 µg14%
Estimated energy from macros
Protein 22%Carbs 65%Fat 13%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.9 g protein in 322.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g84.82 g84.5 g85.1 g4
ProteinPer 100 g3.39 g3.35 g3.46 g4
Total lipid (fat)Per 100 g0.9 g0.6 g1.02 g4
AshPer 100 g0.68 g0.66 g0.72 g4
Sugars, TotalPer 100 g9.21 g9.05 g9.37 g2
SucrosePer 100 g5.34 g5.22 g5.47 g2
LactosePer 100 g3.23 g3.21 g3.25 g2
GalactosePer 100 g0.63 g0.58 g0.69 g2

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 108 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water84.82 g1051
Energy62 kcal1008
Energy261 kj1062
Protein3.39 g1003
Total lipid (fat)0.9 g1004
Ash0.68 g1007
Carbohydrate, by difference10.2 g1005
Fiber, total dietary0 g1079
Sugars, Total9.21 g2000
Sucrose5.34 g1010
Glucose0 g1011
Fructose0 g1012
Lactose3.23 g1013
Maltose0 g1014
Galactose0.63 g1075
Calcium, Ca119 mg1087
Iron, Fe0.04 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P96 mg1091
Potassium, K154 mg1092
Sodium, Na37 mg1093
Zinc, Zn0.44 mg1095
Copper, Cu0.009 mg1098
Manganese, Mn0.005 mg1101
Selenium, Se3.6 µg1103
Vitamin C, total ascorbic acid1.5 mg1162
Thiamin0.03 mg1165
Riboflavin0.21 mg1166
Niacin0.105 mg1167
Pantothenic acid0.38 mg1170
Vitamin B-60.06 mg1175
Folate, total22 µg1177
Folic acid0 µg1186
Folate, food22 µg1187
Folate, DFE22 µg1190
Choline, total15.2 mg1180
Vitamin B-120.31 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE178 µg1106
Retinol178 µg1105
Carotene, beta3 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU599 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.06 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units44 iu1110
Vitamin D (D2 + D3)1.1 µg1114
Vitamin D2 (ergocalciferol)0 µg1111
Vitamin D3 (cholecalciferol)1.1 µg1112
Vitamin K (phylloquinone)1.2 µg1185
Fatty acids, total saturated0.533 g1258
SFA 4:00.024 g1259
SFA 6:00.013 g1260
SFA 8:00.006 g1261
SFA 10:00.018 g1262
SFA 12:00.023 g1263
SFA 14:00.084 g1264
SFA 15:00.01 g1299
SFA 16:00.253 g1265
SFA 17:00.005 g1300
SFA 18:00.095 g1266
SFA 20:00.002 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated0.262 g1292
MUFA 14:10.009 g1274
MUFA 15:10 g1333
MUFA 16:10.017 g1275
MUFA 16:1 c0.014 g1314
MUFA 17:10.002 g1323
MUFA 18:10.231 g1268
MUFA 18:1 c0.209 g1315
MUFA 20:10.003 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated0.041 g1293
PUFA 18:20.033 g1269
PUFA 18:2 n-6 c,c0.022 g1316
PUFA 18:2 CLAs0.005 g1311
PUFA 18:30.005 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.005 g1404
PUFA 18:3 n-6 c,c,c0 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0 g1313
PUFA 20:30.001 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60.001 g1406
PUFA 20:40.002 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40 g1411
PUFA 22:5 n-3 (DPA)0.001 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.03 g1257
Fatty acids, total trans-monoenoic0.025 g1329
TFA 16:1 t0.003 g1303
TFA 18:1 t0.022 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.006 g1306
Fatty acids, total trans-polyenoic0.006 g1331
Cholesterol5 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058