Meals & sides · Nutrition facts

Lean Cuisine Features Chicken Parmesan 10.875 oz. Box

114 calories and 7.1 g of protein per 100 g. Reported fiber: 1.3 g.

Manufacturer labelLabel updated Mar 2026Lean cuisine

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LEAN CUISINE Features Chicken Parmesan 10.875oz. Box

Source category
Ready-Made Combination Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00013800166074
Source record
USDA FDC 2758631
Publication date
Apr 2026
Manufacturer serving
308 grm · 1 package (308g)

On a 100 g basis, this record has more protein than 38% of 1,416 other complete meals & sides profiles.

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What’s in it?

SAUCE: TOMATOES, TOMATO JUICE, WATER, TOMATO PASTE, ONIONS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SUGAR, SPICES, MODIFIED FOOD STARCH, GARLIC, SALT, GARLIC PUREE, POTASSIUM SALT, CITRIC ACID, DRIED ONIONS, CALCIUM CHLORIDE. COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN) COOKED PARMESAN BREADED CHICKEN BREAST PATTY WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRITE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, 2% OR LESS OF PARMESAN CHEESE [CULTURED MILK, ENZYMES, SALT], WHEAT GLUTEN, SUGAR, SALT, SEASONING [OAT FIBER, CHICKEN STOCK, NATURAL FLAVOR], RICE STARCH, ONION POWDER, GARLIC POWDER, SPICE, PAPRIKA, NATURAL FLAVOR, DRIED PARSLEY) PART SKIM MOZZARELLA CHEESE AND MODIFIED FOOD STARCH (PART-SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED FOOD STARCH, SKIM MILK)

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
351calories
in 308 g
NutrientAmountDaily value
Protein22 g—
Carbohydrate44 g16%
Fat9 g12%
Fiber4 g14%
Total sugars8 g—
Sodium779 mg34%
Saturated fat3 g15%
Potassium930 mg20%
Calcium200 mg15%
Iron2 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 25%Carbs 51%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 12.5 g protein in 175.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 17 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy114 kcal1008
Protein7.14 g1003
Total lipid (fat)2.92 g1004
Carbohydrate, by difference14.29 g1005
Fiber, total dietary1.3 g1079
Sugars, Total2.6 g2000
Sugars, added1.3 g1235
Calcium, Ca65 mg1087
Iron, Fe0.65 mg1089
Potassium, K302 mg1092
Sodium, Na253 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.97 g1258
Fatty acids, total monounsaturated0.65 g1292
Fatty acids, total polyunsaturated0.81 g1293
Fatty acids, total trans0 g1257
Cholesterol13 mg1253