Meals & sides · Nutrition facts

Lean Cuisine Features Sweet and Spicy Korean-Style Beef 8.75 oz. Box

145 calories and 5.2 g of protein per 100 g. Reported fiber: 0.8 g.

Manufacturer labelLabel updated Apr 2025Lean cuisine

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LEAN CUISINE Features Sweet and Spicy Korean-Style Beef 8.75oz. Box

Source category
Ready-Made Combination Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00013800245694
Source record
USDA FDC 2732723
Publication date
May 2025
Manufacturer serving
248 grm · 1 package (248g)

On a 100 g basis, this record has more protein than 22% of 1,416 other complete meals & sides profiles.

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What’s in it?

INGREDIENTS: COOKED BROWN RICE (WATER, BROWN RICE), COOKED BEEF STEAK WATER AND BINDER PRODUCT CARAMEL COLOR ADDED (BEEF, WATER, MODIFIED CORNSTARCH, SALT, BEEF BROTH, SODIUM PHOSPHATE, DEXTROSE, CARAMEL COLOR, NATURAL FLAVOR), SNAP PEAS, CARROTS, WATER, BROWN SUGAR, GREEN ONIONS, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), 2% OR LESS OF APPLE JUICE CONCENTRATE, RICE WINE VINEGAR (RICE WINE VINEGAR, WATER), ONIONS, SESAME OIL, GARLIC, SESAME SEEDS, MODIFIED CORNSTARCH, SOYBEAN OIL, SPICES.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
360calories
in 248 g
NutrientAmountDaily value
Protein13 g—
Carbohydrate56 g20%
Fat9 g12%
Fiber2 g7%
Total sugars15 g—
Sodium630 mg27%
Saturated fat3.5 g17%
Potassium459 mg10%
Calcium60 mg5%
Iron2.5 mg14%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 63%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.2 g protein in 137.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy145 kcal1008
Protein5.24 g1003
Total lipid (fat)3.63 g1004
Carbohydrate, by difference22.58 g1005
Fiber, total dietary0.8 g1079
Sugars, Total6.05 g2000
Sugars, added4.8 g1235
Calcium, Ca24 mg1087
Iron, Fe1.01 mg1089
Potassium, K185 mg1092
Sodium, Na254 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.41 g1258
Fatty acids, total monounsaturated0.4 g1292
Fatty acids, total polyunsaturated0.6 g1293
Fatty acids, total trans0 g1257
Cholesterol10 mg1253