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Meals & sides · Nutrition facts

Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green Chiles

192 calories and 9.4 g of protein per 100 g. Reported fiber: 5.6 g.

Manufacturer labelLabel updated Aug 2024Los Cabos

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Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green Chiles

Source category
Sandwiches/Filled Rolls/Wraps
Nutrition basis
Per 100 g
Barcode / GTIN
10706574138077
Source record
USDA FDC 2703984
Publication date
Sep 2024
Manufacturer serving
148.8 grm · 1 Each

On a 100 g basis, this record has more protein than 54% of 1,416 other complete meals & sides profiles.

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What’s in it?

Ingredients: Filling: Water, Pinto Beans, Fire Roasted Diced Green Chiles (Green Chile Peppers, Salt, Citric Acid. May also contain Water and Calcium Chloride), Fire Roasted Green Chile Puree (Green Chile Peppers, Citric Acid. May also contain Water, Salt, and Calcium Chloride), Textured Vegetable Protein Product [Soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (B6), Riboflavin (B2), Thiamine Mononitrate (B1), Vitamin A Palmitate, and Vitamin B12], Soybean Oil, Diced Onion, Contains 2% or Less of: Garlic Puree, Tomato Puree (Tomatoes and Citric Acid. May also contain: Water, Salt and Calcium Chloride), Fire Roasted Green Jalapeno Puree (Green Jalapeno Peppers, Water and Citric Acid), Salt, Garlic Powder, Spices, Cultured Dextrose (Preservative), and Nisin Preparation (Salt, Nisin). Whole Wheat Flour Tortilla: Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Soy Flour, Cultured Wheat, Sodium Acid Pyrophosphate, Sunflower Lecithin, Sodium Bicarbonate, Corn Starch, Fumaric Acid, Guar Gum, Inactive Yeast, Soybean Oil, Vital Wheat Gluten, Salt.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
286calories
in 148.8 g
NutrientAmountDaily value
Protein13.9 g—
Carbohydrate44.6 g16%
Fat6.3 g8%
Fiber8.3 g30%
Total sugars2.2 g—
Sodium642 mg28%
Saturated fat1 g5%
Potassium639 mg14%
Calcium171 mg13%
Iron3.74 mg21%
Magnesium——
Vitamin C5.1 mg6%
Vitamin D0 µg0%
Estimated energy from macros
Protein 19%Carbs 61%Fat 20%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 9.8 g protein in 104.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2703984Aug 2024100 g1929.4 g431 mg
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2694649May 2024100 g1929.4 g431 mg
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2662682Apr 2023100 g1929.4 g431 mg
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2559421Apr 2023100 g1929.4 g431 mg
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2539744Apr 2023100 g1929.4 g431 mg
Los Cabos Bean & Green Chile Burrito Plant-Based Made with Fire Roasted Green ChilesFDC 2525971Mar 2023100 g1929.4 g431 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy192 kcal1008
Protein9.37 g1003
Total lipid (fat)4.24 g1004
Ash1.44 g1007
Carbohydrate, by difference29.97 g1005
Fiber, total dietary5.6 g1079
Sugars, Total1.48 g2000
Sugars, added0 g1235
Calcium, Ca115 mg1087
Iron, Fe2.51 mg1089
Potassium, K429 mg1092
Sodium, Na431 mg1093
Vitamin C, total ascorbic acid3.4 mg1162
Vitamin A, RAE45 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.68 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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