Meat & poultry · Nutrition facts

Meatballs, Frozen, Italian Style

286 calories and 14.4 g of protein per 100 g. Reported fiber: 2.3 g.

USDA SR LegacyPublished Apr 2019

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Meatballs, frozen, Italian style

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 171638
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 18% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
243calories
in 85 g
NutrientAmountDaily value
Protein12.2 g—
Carbohydrate6.9 g2%
Fat18.9 g24%
Fiber2 g7%
Total sugars2.9 g—
Sodium566 mg25%
Saturated fat6.5 g32%
Potassium252 mg5%
Calcium68 mg5%
Iron1.5 mg8%
Magnesium26 mg6%
Vitamin C0 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 20%Carbs 11%Fat 69%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.1 g protein in 69.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g53.67 g48.32 g61.06 g15
ProteinPer 100 g14.4 g13.38 g17.13 g15
Total lipid (fat)Per 100 g22.21 g15.05 g28.6 g15
AshPer 100 g2.64 g1.88 g3.04 g15
Fiber, total dietaryPer 100 g2.3 g2 g3 g3
Sugars, TotalPer 100 g3.47 g1.1 g4.55 g3
SucrosePer 100 g0.48 g0.2 g0.9 g3
GlucosePer 100 g1.61 g0.2 g2.41 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 117 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water53.67 g1051
Energy286 kcal1008
Energy1,196 kj1062
Protein14.4 g1003
Total lipid (fat)22.21 g1004
Ash2.64 g1007
Carbohydrate, by difference8.06 g1005
Fiber, total dietary2.3 g1079
Sugars, Total3.47 g2000
Sucrose0.48 g1010
Glucose1.61 g1011
Fructose0.21 g1012
Lactose0.87 g1013
Maltose0.27 g1014
Galactose0.04 g1075
Starch2.25 g1009
Calcium, Ca80 mg1087
Iron, Fe1.77 mg1089
Magnesium, Mg31 mg1090
Phosphorus, P239 mg1091
Potassium, K296 mg1092
Sodium, Na666 mg1093
Zinc, Zn1.66 mg1095
Copper, Cu0.123 mg1098
Manganese, Mn0.282 mg1101
Selenium, Se15.3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.136 mg1165
Riboflavin0.23 mg1166
Niacin3.108 mg1167
Pantothenic acid0.924 mg1170
Vitamin B-60.202 mg1175
Folate, total36 µg1177
Folic acid0 µg1186
Folate, food36 µg1187
Folate, DFE36 µg1190
Choline, total45.2 mg1180
Vitamin B-121 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE22 µg1106
Retinol22 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU73 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.42 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.15 mg1125
Tocopherol, gamma0.25 mg1126
Tocopherol, delta0.04 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units2 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin D3 (cholecalciferol)0.1 µg1112
Vitamin K (phylloquinone)8.2 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)28.1 µg1183
Fatty acids, total saturated7.627 g1258
SFA 4:00.006 g1259
SFA 6:00.003 g1260
SFA 8:00.005 g1261
SFA 10:00.025 g1262
SFA 12:00.022 g1263
SFA 14:00.381 g1264
SFA 15:00.049 g1299
SFA 16:04.608 g1265
SFA 17:00.125 g1300
SFA 18:02.359 g1266
SFA 20:00.032 g1267
SFA 22:00.009 g1273
SFA 24:00.003 g1301
Fatty acids, total monounsaturated9.188 g1292
MUFA 14:10.083 g1274
MUFA 15:10 g1333
MUFA 16:10.626 g1275
MUFA 16:1 c0.594 g1314
MUFA 17:10.085 g1323
MUFA 18:18.265 g1268
MUFA 18:1 c7.802 g1315
MUFA 20:10.126 g1277
MUFA 22:10.003 g1279
MUFA 22:1 c0.003 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated3.346 g1293
PUFA 18:22.965 g1269
PUFA 18:2 n-6 c,c2.815 g1316
PUFA 18:2 CLAs0.069 g1311
PUFA 18:30.168 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.163 g1404
PUFA 18:3 n-6 c,c,c0.005 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.07 g1313
PUFA 20:30.034 g1325
PUFA 20:3 n-30.012 g1405
PUFA 20:4 n-60.022 g1406
PUFA 20:40.066 g1271
PUFA 20:5 n-3 (EPA)0.005 g1278
PUFA 22:40.02 g1411
PUFA 22:5 n-3 (DPA)0.013 g1280
PUFA 22:6 n-3 (DHA)0.004 g1272
Fatty acids, total trans0.577 g1257
Fatty acids, total trans-monoenoic0.496 g1329
TFA 16:1 t0.033 g1303
TFA 18:1 t0.463 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.081 g1306
Fatty acids, total trans-polyenoic0.081 g1331
Cholesterol66 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058