Sauce, fish, ready-to-serve
USDA SR Legacy · 571.4 g
28.9 g more than your starting foodCompare these foods833 calories and 0 g of protein per 100 g.
Oil, coconut
On a 100 g basis, this record has more protein than 0% of 900 other complete oils, sauces & seasonings profiles.
Compare with another foodUSDA Foundation values draw on analyzed food samples. The composition of a particular item can vary with variety, growing conditions, and preparation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0 g | — |
| Carbohydrate | 0.1 g | 0% |
| Fat | 11.5 g | 15% |
| Fiber | — | — |
| Total sugars | — | — |
| Sodium | 0 mg | 0% |
| Saturated fat | 9.6 g | 48% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0.01 mg | 0% |
| Magnesium | 0 mg | 0% |
| Vitamin C | — | — |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 0 g protein in 24 g. Choices below have more on this basis.
USDA SR Legacy · 571.4 g
28.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 869.6 g
27.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 869.6 g
20.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 85.8 g
19.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 84.4 g
19.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 54.5 g
19.2 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 0.03 g | 0.01 g | 0.09 g | 6 |
| Total lipid (fat)Per 100 g | 99.1 g | 98.6 g | 99.4 g | 6 |
| AshPer 100 g | 0.03 g | 0.03 g | 0.05 g | 6 |
| Iron, FePer 100 g | 0.05 mg | 0.04 mg | 0.09 mg | 4 |
| Zinc, ZnPer 100 g | 0.02 mg | 0.01 mg | 0.02 mg | 4 |
| Vitamin E (alpha-tocopherol)Per 100 g | 0.11 mg | 0 mg | 0.21 mg | 3 |
| Tocopherol, betaPer 100 g | 0.6 mg | 0.54 mg | 0.7 mg | 3 |
| Tocopherol, deltaPer 100 g | 0.18 mg | 0.1 mg | 0.28 mg | 3 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 0.03 g | 1051 |
| Energy (Atwater General Factors) | 895 kcal | 2047 |
| Energy (Atwater Specific Factors) | 833 kcal | 2048 |
| Energy | 833 kcal | 1008 |
| Energy | 3,480 kj | 1062 |
| Nitrogen | 0 g | 1002 |
| Protein | 0 g | 1003 |
| Total lipid (fat) | 99.1 g | 1004 |
| Total fat (NLEA) | 90.5 g | 1085 |
| Ash | 0.03 g | 1007 |
| Carbohydrate, by difference | 0.84 g | 1005 |
| Calcium, Ca | 1 mg | 1087 |
| Iron, Fe | 0.05 mg | 1089 |
| Magnesium, Mg | 0 mg | 1090 |
| Phosphorus, P | 0 mg | 1091 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 0 mg | 1093 |
| Zinc, Zn | 0.02 mg | 1095 |
| Copper, Cu | 0 mg | 1098 |
| Manganese, Mn | 0 mg | 1101 |
| Vitamin E (alpha-tocopherol) | 0.11 mg | 1109 |
| Tocopherol, beta | 0.6 mg | 1125 |
| Tocopherol, gamma | 0 mg | 1126 |
| Tocopherol, delta | 0.18 mg | 1127 |
| Tocotrienol, alpha | 2.17 mg | 1128 |
| Tocotrienol, beta | 0.13 mg | 1129 |
| Tocotrienol, gamma | 0.36 mg | 1130 |
| Tocotrienol, delta | 0.25 mg | 1131 |
| Vitamin K (phylloquinone) | 0.6 µg | 1185 |
| Vitamin K (Dihydrophylloquinone) | 0 µg | 1184 |
| Vitamin K (Menaquinone-4) | 0 µg | 1183 |
| Fatty acids, total saturated | 82.5 g | 1258 |
| SFA 4:0 | 0.009 g | 1259 |
| SFA 6:0 | 0.477 g | 1260 |
| SFA 8:0 | 6.8 g | 1261 |
| SFA 10:0 | 5.39 g | 1262 |
| SFA 11:0 | 0 g | 1335 |
| SFA 12:0 | 41.8 g | 1263 |
| SFA 14:0 | 16.7 g | 1264 |
| SFA 15:0 | 0.015 g | 1299 |
| SFA 16:0 | 8.64 g | 1265 |
| SFA 17:0 | 0.009 g | 1300 |
| SFA 18:0 | 2.52 g | 1266 |
| SFA 20:0 | 0.076 g | 1267 |
| SFA 22:0 | 0.019 g | 1273 |
| SFA 24:0 | 0.031 g | 1301 |
| Fatty acids, total monounsaturated | 6.31 g | 1292 |
| MUFA 14:1 c | 0 g | 2009 |
| MUFA 15:1 | 0 g | 1333 |
| MUFA 16:1 c | 0.016 g | 1314 |
| MUFA 17:1 | 0 g | 1323 |
| MUFA 17:1 c | 0 g | 2010 |
| MUFA 18:1 c | 6.25 g | 1315 |
| MUFA 20:1 | 0.041 g | 1277 |
| MUFA 20:1 c | 0.041 g | 2012 |
| MUFA 22:1 c | 0 g | 1317 |
| MUFA 24:1 c | 0 g | 1312 |
| Fatty acids, total polyunsaturated | 1.7 g | 1293 |
| PUFA 18:2 c | 1.68 g | 2016 |
| PUFA 18:2 n-6 c,c | 1.68 g | 1316 |
| PUFA 18:2 CLAs | 0 g | 1311 |
| PUFA 18:3 c | 0.02 g | 2018 |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.02 g | 1404 |
| PUFA 18:3 n-6 c,c,c | 0 g | 1321 |
| PUFA 18:3i | 0 g | 1409 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:2 c | 0 g | 2026 |
| PUFA 20:2 n-6 c,c | 0 g | 1313 |
| PUFA 20:3 c | 0 g | 2020 |
| PUFA 20:3 n-3 | 0 g | 1405 |
| PUFA 20:4 n-6 | 0 g | 1406 |
| PUFA 20:3 n-9 | 0 g | 1414 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:4c | 0 g | 2022 |
| PUFA 20:5c | 0 g | 2023 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:2 | 0 g | 1334 |
| PUFA 22:5 c | 0 g | 2024 |
| PUFA 22:4 | 0 g | 1411 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 c | 0 g | 2025 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0.028 g | 1257 |
| Fatty acids, total trans-monoenoic | 0.021 g | 1329 |
| TFA 16:1 t | 0 g | 1303 |
| TFA 18:1 t | 0.021 g | 1304 |
| TFA 22:1 t | 0 g | 1305 |
| Fatty acids, total trans-dienoic | 0.007 g | 1330 |
| TFA 18:2 t not further defined | 0.007 g | 1306 |
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