Sweets & desserts · Nutrition facts

Otis Spunkmeyer-Sweet Discovery Double Chocolate Frozen Cookie Dough with Pink Milk Chocolate Candy Gems

424 calories and 5.3 g of protein per 100 g. Reported fiber: 2.7 g.

Manufacturer labelLabel updated Jul 2025Otis Spunkmeyer-Sweet Discovery

Know what you’re comparing.

Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy Gems

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
10013087241973
Source record
USDA FDC 2743115
Publication date
Sep 2025
Manufacturer serving
38 grm · 1 COOKIE DOUGH PIECE

On a 100 g basis, this record has more protein than 56% of 2,097 other complete sweets & desserts profiles.

Compare with another food

What’s in it?

INGREDIENT STATEMENT FOR US LABELINGINGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK CHOCOLATE COLORED CANDIES (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, NATURAL FLAVOR], SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: GUM ACACIA, VEGETABLE JUICE [FOR COLOR], CARNAUBA WAX), MARGARINE (PALM OIL, WATER, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVOR [CONTAINS MILK], CITRIC ACID, VITAMIN A PALMITATE ADDED, BETA CAROTENE [COLOR]), EGGS, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, DEXTROSE, CONTAINS 2% OR LESS OF: BUTTER (CREAM [MILK], SALT), MOLASSES, BAKING SODA, SALT, WHEAT STARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR.CONTAINS: EGGS, MILK, SOY, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES: ALMONDS, COCONUT, MACADAMIA NUTS, PEANUTS, PECANS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
161calories
in 38 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate24.2 g9%
Fat7.1 g9%
Fiber1 g4%
Total sugars16.1 g—
Sodium136 mg6%
Saturated fat4 g20%
Potassium99 mg2%
Calcium13 mg1%
Iron1.01 mg6%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 57%Fat 38%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore sweets & desserts
Same broad food category

This food: 2.5 g protein in 47.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy GemsFDC 2743115Jul 2025100 g4245.3 g358 mg
Double Chocolate Cookie With Pink Milk Chocolate Candy GemsFDC 2701497Jul 2024100 g4414.6 g356 mg
Double Chocolate Frozen Cookie Dough With Pink Milk Chocolate Candy GemsFDC 2688873Mar 2024100 g4414.6 g356 mg
DOUBLE CHOCOLATE FROZEN COOKIE DOUGH WITH PINK MILK CHOCOLATE CANDY GEMSFDC 2643362Aug 2023100 g4475.3 g355 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 4 of 4 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy424 kcal1008
Protein5.3 g1003
Total lipid (fat)18.56 g1004
Carbohydrate, by difference63.64 g1005
Fiber, total dietary2.7 g1079
Sugars, Total42.43 g2000
Sugars, added39.8 g1235
Calcium, Ca34 mg1087
Iron, Fe2.65 mg1089
Potassium, K260 mg1092
Sodium, Na358 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated10.61 g1258
Fatty acids, total trans0 g1257
Cholesterol27 mg1253