Sweets & desserts · Nutrition facts

Pepperidge Farm Charleston Birthday Cake Cookies, 8 Soft Baked Cookies, 8.6 oz. Bag

484 calories and 3.2 g of protein per 100 g. Reported fiber: 3.2 g.

Manufacturer labelLabel updated Jun 2024Pepperidge farm

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Pepperidge Farm Charleston Birthday Cake Cookies, 8 Soft Baked Cookies, 8.6 oz. Bag

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
00014100054030
Source record
USDA FDC 2697789
Publication date
Jul 2024
Manufacturer serving
31 grm · Amount per serving

On a 100 g basis, this record has more protein than 26% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OILS (PALM, PALM KERNEL, AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, NONFAT MILK, SOY LECITHIN, NATURAL VANILLA FLAVOR), FRUCTOSE, SUGAR, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), CORN SYRUP SOLIDS, CORNSTARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, EGGS, BAKING SODA, SALT, CREAM OF TARTAR, SUNFLOWER LECITHIN, COLORS (PURPLE SWEET POTATO JUICE, SPIRULINA, RIBOFLAVIN, ANNATTO, RED RADISH JUICE), CARNAUBA WAX, AMMONIUM BICARBONATE. CONTAINS: WHEAT, MILK, SOY, EGGS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
150calories
in 31 g
NutrientAmountDaily value
Protein1 g—
Carbohydrate20 g7%
Fat7 g9%
Fiber1 g4%
Total sugars9 g—
Sodium65 mg3%
Saturated fat3.5 g17%
Potassium45 mg1%
Calcium10 mg1%
Iron0.5 mg3%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 3%Carbs 54%Fat 43%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 1.3 g protein in 41.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy484 kcal1008
Protein3.23 g1003
Total lipid (fat)22.58 g1004
Carbohydrate, by difference64.52 g1005
Fiber, total dietary3.2 g1079
Sugars, Total29.03 g2000
Sugars, added25.8 g1235
Calcium, Ca32 mg1087
Iron, Fe1.61 mg1089
Potassium, K145 mg1092
Sodium, Na210 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated11.29 g1258
Fatty acids, total trans0 g1257
Cholesterol16 mg1253