Protein One 90 Calorie Double Chocolate Brownie
Protein One · 54.5 g
16.9 g more than your starting foodCompare these foods310 calories and 1.9 g of protein per 100 g. Reported fiber: 2.7 g.
Pillsbury BatterPro Frozen Muffin Batter TubeSet Blueberry 6/3 LB
On a 100 g basis, this record has more protein than 16% of 2,097 other complete sweets & desserts profiles.
Compare with another foodWATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, BLUEBERRIES. CONTAINS 2% OR LESS OF: OAT FIBER, MODIFIED CORN STARCH, DEXTROSE, EGGS, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, NATURAL FLAVOR.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1.9 g | — |
| Carbohydrate | 46 g | 17% |
| Fat | 13.1 g | 17% |
| Fiber | 2.7 g | 10% |
| Total sugars | 26 g | — |
| Sodium | 270 mg | 12% |
| Saturated fat | 2.2 g | 11% |
| Potassium | 83 mg | 2% |
| Calcium | 21 mg | 2% |
| Iron | 1.4 mg | 8% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 1.2 g protein in 64.5 g. Choices below have more on this basis.
Protein One · 54.5 g
16.9 g more than your starting foodCompare these foodsWendy's · 180.2 g
11.1 g more than your starting foodCompare these foodsCheerios · 49.4 g
9.5 g more than your starting foodCompare these foodsCheerios · 49.4 g
9.5 g more than your starting foodCompare these foodsBoscos Pizza · 76.5 g
9.3 g more than your starting foodCompare these foodsStella doro · 50 g
8.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pillsbury BatterPro Frozen Muffin Batter TubeSet Blueberry 6/3 LBFDC 2741018 | Jul 2025 | 100 g | 310 | 1.9 g | 270 mg |
| Pillsbury BatterPro Frozen Muffin Batter TubeSet Blueberry 6/3 LBFDC 2725318 | Mar 2025 | 100 g | 310 | 1.9 g | 270 mg |
| Pillsbury BatterPro Frozen Muffin Batter TubeSet Blueberry 6/3 LBFDC 2724477 | Feb 2025 | 100 g | 310 | 1.9 g | 270 mg |
| Pillsbury BatterPro Frozen Muffin Batter TubeSet Blueberry 6/3 LBFDC 2723190 | Jan 2025 | 100 g | 313 | 2.9 g | 263 mg |
| Pillsbury Blueberry Muffin Batter 6 TubeSetFDC 2718815 | Oct 2024 | 100 g | 313 | 2.9 g | 263 mg |
| Pillsbury Blueberry Muffin Batter 6 TubeSetFDC 2682554 | Nov 2023 | 100 g | 313 | 2.9 g | 263 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 310 kcal | 1008 |
| Protein | 1.9 g | 1003 |
| Total lipid (fat) | 13.1 g | 1004 |
| Carbohydrate, by difference | 46.04 g | 1005 |
| Fiber, total dietary | 2.7 g | 1079 |
| Sugars, Total | 26.02 g | 2000 |
| Sugars, added | 24.6 g | 1235 |
| Calcium, Ca | 21 mg | 1087 |
| Iron, Fe | 1.4 mg | 1089 |
| Potassium, K | 83 mg | 1092 |
| Sodium, Na | 270 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 2.17 g | 1258 |
| Fatty acids, total trans | 0.19 g | 1257 |
| Cholesterol | 8 mg | 1253 |
Other sweets & desserts labels from this brand. Check the source dates and serving sizes.