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Sweets & desserts · Nutrition facts

Pillsbury Frozen Puff Pastry Dough Bulk Apple 60/3.7 oz

333 calories and 3.8 g of protein per 100 g. Reported fiber: 1 g.

Manufacturer labelLabel updated May 2025Pillsbury

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Pillsbury Frozen Puff Pastry Dough Bulk Apple 60/3.7 OZ

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
10094562051881
Source record
USDA FDC 2737754
Publication date
Jul 2025
Manufacturer serving
105 grm · 1 turnover

On a 100 g basis, this record has more protein than 34% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

INGREDIENTS: APPLE FILLING (WATER, SUGAR, GLUCOSE, EVAPORATED APPLES, MODIFIED CORN STARCH, SPICE, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES]), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SALT, MONOCALCIUM PHOSPHATE.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
350calories
in 105 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate33 g12%
Fat22 g28%
Fiber1.1 g4%
Total sugars8 g—
Sodium221 mg10%
Saturated fat11 g55%
Potassium0 mg0%
Calcium30 mg2%
Iron1.6 mg9%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 38%Fat 57%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.3 g protein in 60.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Frozen Puff Pastry Dough Bulk Apple 60/3.7 OZFDC 2737754May 2025100 g3333.8 g210 mg
Pillsbury Frozen Puff Pastry Dough Bulk Apple 60/3.7 OZFDC 2734533May 2025100 g3294.2 g211 mg
Pillsbury Apple Turnover Dough 60 CountFDC 2718967Oct 2024100 g3294.2 g211 mg
Pillsbury Apple Turnover Dough 60 CountFDC 2682350Jun 2023100 g3294.2 g211 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 4 of 4 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy333 kcal1008
Protein3.81 g1003
Total lipid (fat)20.95 g1004
Carbohydrate, by difference31.43 g1005
Fiber, total dietary1 g1079
Sugars, Total7.62 g2000
Sugars, added5.7 g1235
Calcium, Ca29 mg1087
Iron, Fe1.52 mg1089
Potassium, K0 mg1092
Sodium, Na210 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated10.48 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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