Other foods · Nutrition facts

Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, Refrigerated Dough

307 calories and 5.9 g of protein per 100 g. Reported fiber: 1.2 g.

USDA SR LegacyPublished Apr 2019

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Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough

Source category: Baked Products
Nutrition basis: Per 100 g
Source record: USDA FDC 167512
Publication date: Apr 2019

On a 100 g basis, this record has more protein than 64% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset

Your portion, your numbers

Amount gUse a portion

104calories

in 34 g

Nutrient	Amount	Daily value
Protein	2 g	—
Carbohydrate	14 g	5%
Fat	4.5 g	6%
Fiber	0.4 g	1%
Total sugars	2 g	—
Sodium	360 mg	16%
Saturated fat	1 g	5%
Potassium	—	—
Calcium	—	—
Iron	0.72 mg	4%
Magnesium	—	—
Vitamin C	—	—
Vitamin D	—	—

Estimated energy from macros

Protein 8%Carbs 54%Fat 39%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 14 reported nutrient values Per 100 g

Nutrient	Amount	USDA identifier
Water	35.5 g	1051
Energy	307 kcal	1008
Energy	1,286 kj	1062
Protein	5.88 g	1003
Total lipid (fat)	13.24 g	1004
Ash	3.5 g	1007
Carbohydrate, by difference	41.18 g	1005
Fiber, total dietary	1.2 g	1079
Sugars, Total	5.88 g	2000
Iron, Fe	2.12 mg	1089
Sodium, Na	1,059 mg	1093
Fatty acids, total saturated	2.941 g	1258
Fatty acids, total trans	4.412 g	1257
Cholesterol	0 mg	1253