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Sweets & desserts · Nutrition facts

Pillsbury Ready to Bake! Snickerdoodle Cookie Dough 12 Count

424 calories and 3 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jan 2026Pillsbury

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Pillsbury Ready to Bake! Snickerdoodle Cookie Dough 12 Count

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00018000143085
Source record
USDA FDC 2753064
Publication date
Feb 2026
Manufacturer serving
33 grm · 1 cookie

On a 100 g basis, this record has more protein than 24% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Sugar, Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Water. Contains 2% or less of: Eggs, Cinnamon, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Citric Acid (preservative), Artificial Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 33 g
NutrientAmountDaily value
Protein1 g—
Carbohydrate21 g8%
Fat6 g8%
Fiber0 g0%
Total sugars13 g—
Sodium75 mg3%
Saturated fat3 g15%
Potassium0 mg0%
Calcium0 mg0%
Iron0.8 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 3%Carbs 59%Fat 38%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 1.4 g protein in 47.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy424 kcal1008
Protein3.03 g1003
Total lipid (fat)18.18 g1004
Carbohydrate, by difference63.64 g1005
Fiber, total dietary0 g1079
Sugars, Total39.39 g2000
Sugars, added39.4 g1235
Calcium, Ca0 mg1087
Iron, Fe2.42 mg1089
Potassium, K0 mg1092
Sodium, Na227 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated9.09 g1258
Fatty acids, total trans0 g1257
Cholesterol15 mg1253

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