Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
18.7 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Pringles Crisps Sour Cream & Onion 5.5 oz
536 calories and 3.6 g of protein per 100 g. Reported fiber: 3.6 g.
Know what you’re comparing.
Pringles Crisps Sour Cream & Onion 5.5oz
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00038000138430
- Source record
- USDA FDC 2758840
- Publication date
- Apr 2026
- Manufacturer serving
- 28 grm · About 14 Crisps
On a 100 g basis, this record has more protein than 22% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, CANOLA, SOYBEAN AND/OR SUNFLOWER), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES. CONTAINS 2% OR LESS OF SALT, WHEY, MONOSODIUM GLUTAMATE, ONION POWDER, SUGAR, COCONUT OIL, NONFAT MILK, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), NATURAL FLAVORS, BUTTERMILK, CITRIC ACID, CREAM, LACTIC ACID, CULTURED NONFAT MILK, DISODIUM INOSINATE, DISODIUM GUANYLATE, INVERT SUGAR, MALIC ACID, YEAST EXTRACT, WHEAT STARCH.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
150calories
in 28 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 17 g | 6% |
| Fat | 9 g | 12% |
| Fiber | 1 g | 4% |
| Total sugars | 1 g | — |
| Sodium | 160 mg | 7% |
| Saturated fat | 2.5 g | 13% |
| Potassium | 100 mg | 2% |
| Calcium | 0 mg | 0% |
| Iron | 0.1 mg | 1% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 3%Carbs 44%Fat 53%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 1.3 g protein in 37.3 g. Choices below have more on this basis.
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Toms · 35 g
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2758840 | Mar 2026 | 100 g | 536 | 3.6 g | 571 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2752349 | Dec 2025 | 100 g | 536 | 3.6 g | 571 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2739557 | Jun 2025 | 100 g | 536 | 3.6 g | 571 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2736013 | Apr 2025 | 100 g | 523 | 4.4 g | 579 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2733231 | Apr 2025 | 100 g | 536 | 3.6 g | 571 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2720905 | Nov 2024 | 100 g | 523 | 4.4 g | 579 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2705282 | Aug 2024 | 100 g | 523 | 4.4 g | 579 mg |
| Pringles Crisps Sour Cream & Onion 5.5ozFDC 2703555 | Jul 2024 | 100 g | 523 | 4.4 g | 579 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 536 kcal | 1008 |
| Protein | 3.57 g | 1003 |
| Total lipid (fat) | 32.14 g | 1004 |
| Carbohydrate, by difference | 60.71 g | 1005 |
| Fiber, total dietary | 3.6 g | 1079 |
| Sugars, Total | 3.57 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0.36 mg | 1089 |
| Potassium, K | 357 mg | 1092 |
| Sodium, Na | 571 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 8.93 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
More from Pringles
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