Vegetables · Nutrition facts

Boiled Pumpkin, Drained, with Salt

18 calories and 0.7 g of protein per 100 g. Reported fiber: 1.1 g.

USDA SR LegacyPublished Apr 2019

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Pumpkin, cooked, boiled, drained, with salt

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170526
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 10% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
44calories
in 245 g
NutrientAmountDaily value
Protein1.8 g—
Carbohydrate10.6 g4%
Fat0.2 g0%
Fiber2.7 g10%
Total sugars5.1 g—
Sodium581 mg25%
Saturated fat0.1 g0%
Potassium564 mg12%
Calcium37 mg3%
Iron1.4 mg8%
Magnesium22 mg5%
Vitamin C11.5 mg13%
Vitamin D0 µg0%
Estimated energy from macros
Protein 14%Carbs 83%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8 g protein in 1,111.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 78 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water93.69 g1051
Energy18 kcal1008
Energy74 kj1062
Protein0.72 g1003
Total lipid (fat)0.07 g1004
Ash1.21 g1007
Carbohydrate, by difference4.31 g1005
Fiber, total dietary1.1 g1079
Sugars, Total2.08 g2000
Calcium, Ca15 mg1087
Iron, Fe0.57 mg1089
Magnesium, Mg9 mg1090
Phosphorus, P30 mg1091
Potassium, K230 mg1092
Sodium, Na237 mg1093
Zinc, Zn0.23 mg1095
Copper, Cu0.091 mg1098
Manganese, Mn0.089 mg1101
Selenium, Se0.2 µg1103
Vitamin C, total ascorbic acid4.7 mg1162
Thiamin0.031 mg1165
Riboflavin0.078 mg1166
Niacin0.413 mg1167
Pantothenic acid0.201 mg1170
Vitamin B-60.044 mg1175
Folate, total9 µg1177
Folic acid0 µg1186
Folate, food9 µg1187
Folate, DFE9 µg1190
Choline, total6.2 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE288 µg1106
Retinol0 µg1105
Carotene, beta2,096 µg1107
Carotene, alpha2,715 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU5,755 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1,014 µg1123
Vitamin E (alpha-tocopherol)0.8 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0.8 µg1185
Fatty acids, total saturated0.037 g1258
SFA 12:00.001 g1263
SFA 14:00.005 g1264
SFA 16:00.026 g1265
SFA 18:00.002 g1266
Fatty acids, total monounsaturated0.009 g1292
MUFA 16:10.005 g1275
MUFA 18:10.005 g1268
Fatty acids, total polyunsaturated0.004 g1293
PUFA 18:20.002 g1269
PUFA 18:30.002 g1270
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.009 g1210
Threonine0.021 g1211
Isoleucine0.023 g1212
Leucine0.034 g1213
Lysine0.039 g1214
Methionine0.008 g1215
Cystine0.002 g1216
Phenylalanine0.023 g1217
Tyrosine0.03 g1218
Valine0.025 g1219
Arginine0.039 g1220
Histidine0.011 g1221
Alanine0.02 g1222
Aspartic acid0.074 g1223
Glutamic acid0.133 g1224
Glycine0.019 g1225
Proline0.019 g1226
Serine0.032 g1227
Caffeine0 mg1057
Theobromine0 mg1058