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Sweets & desserts · Nutrition facts

Reddi Wip Fat Free

100 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Aug 2025Reddi Wip

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REDDI WIP Fat Free

Source category
Desserts/Dessert Sauces/Toppings
Nutrition basis
Per 100 g
Barcode / GTIN
00070272001203
Source record
USDA FDC 2742501
Publication date
Sep 2025
Manufacturer serving
5 grm · 2 tbsp (5g)

On a 100 g basis, this record has more protein than 0% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Milk*, Water, Cream*, Sugar, Nonfat Milk, Maltodextrin, Less than 2% of: Cellulose Gel, Mono- and Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Natural Flavor. Propellant: Nitrous Oxide. CONTAINS: MILK. *Adds a trivial amount of fat.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
5calories
in 5 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate1 g0%
Fat0 g0%
Fiber0 g0%
Total sugars1 g—
Sodium0 mg0%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 200 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
REDDI WIP Fat FreeFDC 2742501Aug 2025100 g1000 g0 mg
FAT FREE DAIRY WHIPPED TOPPING, FAT FREEFDC 2657225Sep 2023100 g1000 g0 mg
Reddi-wip Fat Free Whipped Topping, Keto Friendly, Gluten Free, 13 oz.FDC 2731625Jun 2023100 g1000 g0 mg
Reddi-wip Fat Free Whipped Topping, Keto Friendly, Gluten Free, 13 oz.FDC 2699916Jun 2023100 g1000 g0 mg
Reddi-wip Fat Free Whipped Topping, Keto Friendly, Gluten Free, 13 oz.FDC 2690288Jun 2023100 g1000 g0 mg
FAT FREE DAIRY WHIPPED TOPPING, FAT FREEFDC 2191986Oct 2021100 g1000 g0 mg
DAIRY WHIPPED TOPPING REAL CREAMFDC 2180668Sep 2021100 g1000 g0 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy100 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference20 g1005
Fiber, total dietary0 g1079
Sugars, Total20 g2000
Sugars, added20 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na0 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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