Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
20 g more than your starting foodCompare these foods393 calories and 0 g of protein per 100 g. Reported fiber: 0 g.
Snyder's of Hanover, Gluten Free Mini Pretzels, 8 Oz Bag
On a 100 g basis, this record has more protein than 0% of 1,039 other complete savory snacks profiles.
Compare with another foodINGREDIENTS: CORNSTARCH, POTATO STARCH, TAPIOCA STARCH, PALM OIL, SODIUM CARBOXYMETHYLCELLULOSE, DEXTROSE, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER LECITHIN, YEAST, CITRIC ACID, SODA.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0 g | — |
| Carbohydrate | 22 g | 8% |
| Fat | 2 g | 3% |
| Fiber | 0 g | 0% |
| Total sugars | 1 g | — |
| Sodium | 440 mg | 19% |
| Saturated fat | 1 g | 5% |
| Potassium | 0 mg | 0% |
| Calcium | 12 mg | 1% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 0 g protein in 50.9 g. Choices below have more on this basis.
Toms · 35 g
20 g more than your starting foodCompare these foodsToms · 35 g
20 g more than your starting foodCompare these foodsBanquet · 94.3 g
14.4 g more than your starting foodCompare these foodsPenrose · 80 g
11.7 g more than your starting foodCompare these foodsPenrose · 80 g
11.7 g more than your starting foodCompare these foodsZee Zees · 155 g
10.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Snyder's of Hanover, Gluten Free Mini Pretzels, 8 Oz BagFDC 2696848 | Jun 2024 | 100 g | 393 | 0 g | 1,571 mg |
| Snyder's of Hanover, Gluten Free Mini Pretzels, 8 Oz BagFDC 2690888 | Apr 2024 | 100 g | 393 | 0 g | 1,571 mg |
| GLUTEN FREE MINI PRETZELSFDC 2676116 | Apr 2023 | 100 g | 393 | 0 g | 1,571 mg |
| GLUTEN FREE MINI PRETZELSFDC 2549675 | Apr 2023 | 100 g | 393 | 0 g | 1,571 mg |
| SNYDER'S OF HANOVER, MINI PRETZELSFDC 2017688 | Jan 2018 | 100 g | 400 | 0 g | 1,567 mg |
| SNYDER'S OF HANOVER, MINI PRETZELSFDC 1478320 | Jan 2018 | 100 g | 400 | 0 g | 1,567 mg |
| SNYDER'S OF HANOVER, MINI PRETZELSFDC 1186284 | Jan 2018 | 100 g | 400 | 0 g | 1,567 mg |
| SNYDER'S OF HANOVER, MINI PRETZELSFDC 619710 | Jan 2018 | 100 g | 400 | 0 g | 1,567 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 393 kcal | 1008 |
| Protein | 0 g | 1003 |
| Total lipid (fat) | 7.14 g | 1004 |
| Carbohydrate, by difference | 78.57 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 3.57 g | 2000 |
| Sugars, added | 3.6 g | 1235 |
| Calcium, Ca | 43 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 1,571 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 3.57 g | 1258 |
| Fatty acids, total monounsaturated | 3.57 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
Other savory snacks labels from this brand. Check the source dates and serving sizes.