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Soup · Nutrition facts

Soup, Cream of Chicken, Canned, Condensed

90 calories and 2.4 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Soup, cream of chicken, canned, condensed

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 171146
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 50% of 394 other complete soup profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
113calories
in 126 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate9 g3%
Fat7.3 g9%
Fiber0 g0%
Total sugars0.7 g—
Sodium885 mg38%
Saturated fat2.1 g11%
Potassium62 mg1%
Calcium18 mg1%
Iron1.34 mg7%
Magnesium5 mg1%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 32%Fat 58%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5.3 g protein in 222.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 100 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water82.75 g1051
Energy90 kcal1008
Energy377 kj1062
Protein2.38 g1003
Total lipid (fat)5.77 g1004
Ash1.95 g1007
Carbohydrate, by difference7.16 g1005
Fiber, total dietary0 g1079
Sugars, Total0.54 g2000
Calcium, Ca14 mg1087
Iron, Fe1.06 mg1089
Magnesium, Mg4 mg1090
Phosphorus, P31 mg1091
Potassium, K49 mg1092
Sodium, Na702 mg1093
Zinc, Zn0.29 mg1095
Copper, Cu0.128 mg1098
Manganese, Mn0.068 mg1101
Selenium, Se1.9 µg1103
Vitamin C, total ascorbic acid0.1 mg1162
Thiamin0.013 mg1165
Riboflavin0.046 mg1166
Niacin0.392 mg1167
Pantothenic acid0.192 mg1170
Vitamin B-60 mg1175
Folate, total2 µg1177
Folic acid0 µg1186
Folate, food2 µg1187
Folate, DFE2 µg1190
Choline, total10.3 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE43 µg1106
Retinol41 µg1105
Carotene, beta28 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU182 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1 µg1123
Vitamin E (alpha-tocopherol)0.54 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)4.1 µg1185
Fatty acids, total saturated1.697 g1258
SFA 4:00.03 g1259
SFA 6:00.04 g1260
SFA 8:00.01 g1261
SFA 10:00.009 g1262
SFA 12:00.018 g1263
SFA 13:00.01 g1332
SFA 14:00.086 g1264
SFA 15:00.024 g1299
SFA 16:01.103 g1265
SFA 17:00.026 g1300
SFA 18:00.3 g1266
SFA 20:00.008 g1267
SFA 22:00.011 g1273
SFA 24:00.023 g1301
Fatty acids, total monounsaturated2.056 g1292
MUFA 14:10.026 g1274
MUFA 15:10.035 g1333
MUFA 16:10.306 g1275
MUFA 17:10.065 g1323
MUFA 18:11.557 g1268
MUFA 20:10.035 g1277
MUFA 22:10.032 g1279
Fatty acids, total polyunsaturated1.063 g1293
PUFA 18:21.001 g1269
PUFA 18:30.035 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.01 g1313
PUFA 20:30.004 g1325
PUFA 20:40.01 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol8 mg1253
Tryptophan0.034 g1210
Threonine0.104 g1211
Isoleucine0.136 g1212
Leucine0.21 g1213
Lysine0.171 g1214
Methionine0.064 g1215
Cystine0.04 g1216
Phenylalanine0.122 g1217
Tyrosine0.094 g1218
Valine0.138 g1219
Arginine0.133 g1220
Histidine0.073 g1221
Alanine0.118 g1222
Aspartic acid0.193 g1223
Glutamic acid0.621 g1224
Glycine0.108 g1225
Proline0.205 g1226
Serine0.12 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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Explore more records in the same food group. Preparation and ingredients can change the numbers.

Soup, Cream of Celery, Canned, Prepared with Equal Volume MilkUSDA SR Legacy · Apr 2019Soup, Cream of Celery, Canned, Prepared with Equal Volume WaterUSDA SR Legacy · Apr 2019Soup, Cream of Chicken, Canned, Condensed, Reduced SodiumUSDA SR Legacy · Apr 2019Soup, Cream of Chicken, Canned, Prepared with Equal Volume MilkUSDA SR Legacy · Apr 2019

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Low Sodium SoupCompare sodium across prepared soup records. Check whether your package describes prepared or concentrated soup.