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Meals & sides · Nutrition facts

Stouffer's Family Size Grandma Chicken and Vegetable Rice Bake Frozen Entre 36 oz

148 calories and 7.6 g of protein per 100 g. Reported fiber: 0.4 g.

Manufacturer labelLabel updated Feb 2026Stouffer's

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STOUFFER'S Family Size Grandma Chicken and Vegetable Rice Bake Frozen Entre 36oz

Source category
Ready-Made Combination Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00013800190864
Source record
USDA FDC 2755057
Publication date
Mar 2026
Manufacturer serving
236 grm · 1 Cup (236g)

On a 100 g basis, this record has more protein than 43% of 1,416 other complete meals & sides profiles.

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What’s in it?

COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), SKIM MILK, COOKED WHITE MEAT CHICKEN, WATER, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SOYBEAN OIL, CREAM, CHICKEN BROTH, 2% OR LESS OF PEAS, MODIFIED FOOD STARCH, CARROTS, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SALT, ONIONS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHICKEN FAT, MODIFIED TAPIOCA STARCH, CELERY, CHICKEN POWDER, POTASSIUM SALT, CARRAGEENAN, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SUGAR, MALTODEXTRIN, SPICES, FRUCTOSE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, LACTIC ACID, TURMERIC, CALCIUM LACTATE, ONION POWDER, CHICKEN SKIN, DRIED CHICKEN BROTH.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
349calories
in 236 g
NutrientAmountDaily value
Protein18 g—
Carbohydrate39 g14%
Fat14 g18%
Fiber0.9 g3%
Total sugars5 g—
Sodium760 mg33%
Saturated fat4.5 g23%
Potassium540 mg11%
Calcium111 mg9%
Iron1.6 mg9%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 20%Carbs 44%Fat 36%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.3 g protein in 135.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
STOUFFER'S Family Size Grandma Chicken and Vegetable Rice Bake Frozen Entre 36ozFDC 2755057Feb 2026100 g1487.6 g322 mg
STOUFFER'S Family Size Grandma Chicken and Vegetable Rice Bake Frozen Entre 36oz BoxFDC 2722208Dec 2024100 g1487.6 g322 mg
STOUFFER'S Family Size Grandma Chicken and Vegetable Rice Bake Frozen Entre 36oz BoxFDC 2704579Aug 2024100 g1486.8 g326 mg
STOUFFER'S GRANDMA'S CHICKEN & VEGETABLE RICE BAKE FAMILY SIZE, 36 OZFDC 2594423Jun 2023100 g1367.2 g314 mg
STOUFFER'S GRANDMA'S CHICKEN & VEGETABLE RICE BAKE FAMILY SIZE, 36 OZFDC 2560546May 2023100 g1367.2 g314 mg
GRANDMA'S CHICKEN & VEGETABLE RICE BAKE RICE, WHITE MEAT CHICKEN AND VEGETABLES IN A CHEDDAR CHEESE SAUCE, GRANDMA'S CHICKEN & VEGETABLE RICE BAKEFDC 2468938Dec 2020100 g1407.2 g309 mg
GRANDMA'S CHICKEN & VEGETABLE RICE BAKE RICE, WHITE MEAT CHICKEN AND VEGETABLES IN A CHEDDAR CHEESE SAUCE, GRANDMA'S CHICKEN & VEGETABLE RICE BAKEFDC 2397278Dec 2020100 g1407.2 g309 mg
GRANDMA'S CHICKEN & VEGETABLE RICE BAKE RICE, WHITE MEAT CHICKEN AND VEGETABLES IN A CHEDDAR CHEESE SAUCE, GRANDMA'S CHICKEN & VEGETABLE RICE BAKEFDC 2294862Dec 2020100 g—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy148 kcal1008
Protein7.63 g1003
Total lipid (fat)5.93 g1004
Carbohydrate, by difference16.53 g1005
Fiber, total dietary0.4 g1079
Sugars, Total2.12 g2000
Sugars, added0 g1235
Calcium, Ca47 mg1087
Iron, Fe0.68 mg1089
Potassium, K229 mg1092
Sodium, Na322 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.91 g1258
Fatty acids, total trans0 g1257
Cholesterol17 mg1253

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