Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
34.7 g more than your starting foodCompare these foods251 calories and 16.1 g of protein per 100 g. Reported fiber: 2.3 g.
Tenderbroil Fully Cooked Charbroiled Portion Beef Patties
On a 100 g basis, this record has more protein than 25% of 3,770 other complete meat & poultry profiles.
Compare with another foodBeef, Water, Textured Vegetable Protein (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B-1), Pyridoxine Hydrochloride (B-6), Riboflavin (B-2), Cyanocobalamin (B-12)), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 16.1 g | — |
| Carbohydrate | 3.8 g | 1% |
| Fat | 18.8 g | 24% |
| Fiber | 2.3 g | 8% |
| Total sugars | 1.1 g | — |
| Sodium | 569 mg | 25% |
| Saturated fat | 7.6 g | 38% |
| Potassium | — | — |
| Calcium | 59 mg | 5% |
| Iron | 2.71 mg | 15% |
| Magnesium | — | — |
| Vitamin C | 0.1 mg | 0% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 12.8 g protein in 79.7 g. Choices below have more on this basis.
Tyson · 206.8 g
34.7 g more than your starting foodCompare these foodsTyson · 237.2 g
34.6 g more than your starting foodCompare these foodsTyson · 217.5 g
34.6 g more than your starting foodCompare these foodsNature Raised · 206.2 g
34.5 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
33.9 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
33.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2742509 | Aug 2025 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2737612 | May 2025 | 100 g | 254 | 15.3 g | 559 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2722074 | Jan 2025 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2700314 | Apr 2024 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2693505 | Apr 2024 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2649409 | Aug 2023 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2641232 | Aug 2023 | 100 g | 251 | 16.1 g | 569 mg |
| Tenderbroil Fully Cooked Charbroiled Portion Beef PattiesFDC 2610414 | Mar 2023 | 100 g | 251 | 16.1 g | 569 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 250.96 kcal | 1008 |
| Protein | 16.05 g | 1003 |
| Total lipid (fat) | 18.76 g | 1004 |
| Carbohydrate, by difference | 3.84 g | 1005 |
| Fiber, total dietary | 2.3 g | 1079 |
| Sugars, Total | 1.06 g | 2000 |
| Calcium, Ca | 59.47 mg | 1087 |
| Iron, Fe | 2.71 mg | 1089 |
| Sodium, Na | 569.23 mg | 1093 |
| Vitamin C, total ascorbic acid | 0.06 mg | 1162 |
| Vitamin A, RAE | 34.398 µg | 1106 |
| Fatty acids, total saturated | 7.62 g | 1258 |
| Fatty acids, total monounsaturated | 8.1 g | 1292 |
| Fatty acids, total polyunsaturated | 0.77 g | 1293 |
| Fatty acids, total trans | 0.04 g | 1257 |
| Cholesterol | 46.99 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.