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Meat & poultry · Nutrition facts

Tenderbroil Patties with Soy Tenderbroil Fully Cooked Flamebroiled Beef Patties Made with Applesauce, 2.30 oz

190 calories and 18 g of protein per 100 g. Reported fiber: 0.8 g.

Manufacturer labelLabel updated Aug 2025Tenderbroil Patties With Soy

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Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 oz

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00880760041662
Source record
USDA FDC 2742869
Publication date
Sep 2025
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 35% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Unsweetened Applesauce (Apples And Water. Ascorbic Acid To Maintain Color), Salt, Sodium Phosphates, Caramel Color.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
190calories
in 100 g
NutrientAmountDaily value
Protein18 g—
Carbohydrate2.9 g1%
Fat11.8 g15%
Fiber0.8 g3%
Total sugars0.5 g—
Sodium401 mg17%
Saturated fat5.2 g26%
Potassium——
Calcium44 mg3%
Iron2.47 mg14%
Magnesium——
Vitamin C0.2 mg0%
Vitamin D——
Estimated energy from macros
Protein 38%Carbs 6%Fat 56%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 18.9 g protein in 105.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2742869Aug 2025100 g19018 g401 mg
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2738191May 2025100 g18818.8 g406 mg
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2734950May 2025100 g19018 g401 mg
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2732092May 2025100 g18818.8 g406 mg
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2719691Nov 2024100 g19018 g401 mg
Tenderbroil Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2704165Aug 2024100 g19018 g401 mg
AdvancePierre Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2696949Jun 2024100 g19018 g401 mg
AdvancePierre Fully Cooked Flamebroiled Beef Patties made with Applesauce, 2.30 ozFDC 2689777Mar 2024100 g19018 g401 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy189.99 kcal1008
Protein17.97 g1003
Total lipid (fat)11.83 g1004
Carbohydrate, by difference2.91 g1005
Fiber, total dietary0.78 g1079
Sugars, Total0.54 g2000
Calcium, Ca43.5 mg1087
Iron, Fe2.47 mg1089
Sodium, Na401.14 mg1093
Vitamin C, total ascorbic acid0.23 mg1162
Vitamin A, RAE2.676 µg1106
Fatty acids, total saturated5.21 g1258
Fatty acids, total monounsaturated4.7 g1292
Fatty acids, total polyunsaturated0.45 g1293
Fatty acids, total trans0.69 g1257
Cholesterol37.57 mg1253

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