Vegetables · Nutrition facts

Tomatoes, Sun-Dried

258 calories and 14.1 g of protein per 100 g. Reported fiber: 12.3 g.

USDA SR LegacyPublished Apr 2019

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Tomatoes, sun-dried

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168567
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 99% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
139calories
in 54 g
NutrientAmountDaily value
Protein7.6 g—
Carbohydrate30.1 g11%
Fat1.6 g2%
Fiber6.6 g24%
Total sugars20.3 g—
Sodium58 mg3%
Saturated fat0.2 g1%
Potassium1,851 mg39%
Calcium59 mg5%
Iron4.91 mg27%
Magnesium105 mg25%
Vitamin C21.2 mg24%
Vitamin D0 µg0%
Estimated energy from macros
Protein 18%Carbs 73%Fat 9%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.9 g protein in 77.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water14.56 g1051
Energy258 kcal1008
Energy1,079 kj1062
Protein14.11 g1003
Total lipid (fat)2.97 g1004
Ash12.6 g1007
Carbohydrate, by difference55.76 g1005
Fiber, total dietary12.3 g1079
Sugars, Total37.59 g2000
Calcium, Ca110 mg1087
Iron, Fe9.09 mg1089
Magnesium, Mg194 mg1090
Phosphorus, P356 mg1091
Potassium, K3,427 mg1092
Sodium, Na107 mg1093
Zinc, Zn1.99 mg1095
Copper, Cu1.423 mg1098
Manganese, Mn1.846 mg1101
Selenium, Se5.5 µg1103
Vitamin C, total ascorbic acid39.2 mg1162
Thiamin0.528 mg1165
Riboflavin0.489 mg1166
Niacin9.05 mg1167
Pantothenic acid2.087 mg1170
Vitamin B-60.332 mg1175
Folate, total68 µg1177
Folic acid0 µg1186
Folate, food68 µg1187
Folate, DFE68 µg1190
Choline, total104.6 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE44 µg1106
Retinol0 µg1105
Carotene, beta524 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU874 iu1104
Lycopene45,902 µg1122
Lutein + zeaxanthin1,419 µg1123
Vitamin E (alpha-tocopherol)0.01 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)43 µg1185
Fatty acids, total saturated0.426 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.004 g1264
SFA 16:00.326 g1265
SFA 18:00.096 g1266
Fatty acids, total monounsaturated0.487 g1292
MUFA 16:10.011 g1275
MUFA 18:10.476 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.115 g1293
PUFA 18:21.104 g1269
PUFA 18:30.011 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Tryptophan0.104 g1210
Threonine0.357 g1211
Isoleucine0.339 g1212
Leucine0.517 g1213
Lysine0.519 g1214
Methionine0.122 g1215
Cystine0.183 g1216
Phenylalanine0.366 g1217
Tyrosine0.242 g1218
Valine0.361 g1219
Arginine0.343 g1220
Histidine0.214 g1221
Alanine0.402 g1222
Aspartic acid1.957 g1223
Glutamic acid5.202 g1224
Glycine0.348 g1225
Proline0.266 g1226
Serine0.375 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058