Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
17.3 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Tom's Potato Chips, Dill Pickle Flavored, 5.5 oz Bag
536 calories and 7.1 g of protein per 100 g. Reported fiber: 3.6 g.
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Tom's Potato Chips, Dill Pickle Flavored, 5.5 Oz Bag
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00021900982371
- Source record
- USDA FDC 2697216
- Publication date
- Jul 2024
- Manufacturer serving
- 28 grm · Amount per serving
On a 100 g basis, this record has more protein than 42% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: POTATOES, VEGETABLE OILS (CORN, CANOLA, SUNFLOWER AND/OR SAFFLOWER), SALT, DEXTROSE, WHITE VINEGAR POWDER, CITRIC ACID, GARLIC POWDER, MODIFIED CORNSTARCH, ACETIC ACID, MALIC ACID, DILL, NATURAL FLAVOR, ONION POWDER, YEAST EXTRACT, SPICES.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
150calories
in 28 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 15 g | 5% |
| Fat | 9 g | 12% |
| Fiber | 1 g | 4% |
| Total sugars | 0 g | — |
| Sodium | 290 mg | 13% |
| Saturated fat | 0.5 g | 3% |
| Potassium | 360 mg | 8% |
| Calcium | 0 mg | 0% |
| Iron | 0.3 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 5%Carbs 40%Fat 54%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 2.7 g protein in 37.3 g. Choices below have more on this basis.
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Toms · 35 g
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8.3 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Tom's Potato Chips, Dill Pickle Flavored, 5.5 Oz BagFDC 2697216 | Jun 2024 | 100 g | 536 | 7.1 g | 1,036 mg |
| Tom's Potato Chips, Dill Pickle Flavored, 5.5 Oz BagFDC 2689381 | Apr 2024 | 100 g | 536 | 7.1 g | 1,036 mg |
| DILL PICKLE POTATO CHIPS, DILL PICKLEFDC 1904346 | Sep 2020 | 100 g | 536 | 7.1 g | 1,321 mg |
| DILL PICKLE POTATO CHIPS, DILL PICKLEFDC 1576167 | Sep 2020 | 100 g | 536 | 7.1 g | 1,321 mg |
| DILL PICKLE POTATO CHIPS, DILL PICKLEFDC 1284064 | Sep 2020 | 100 g | — | — g | — mg |
| DILL PICKLE POTATO CHIPS, DILL PICKLEFDC 1113951 | Sep 2020 | 100 g | 536 | 7.1 g | 1,321 mg |
| TOM'S, POTATO CHIPS, DILL PICKLE, DILL PICKLEFDC 644064 | Jul 2017 | 100 g | 536 | 7.1 g | 1,286 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 17 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 536 kcal | 1008 |
| Protein | 7.14 g | 1003 |
| Total lipid (fat) | 32.14 g | 1004 |
| Carbohydrate, by difference | 53.57 g | 1005 |
| Fiber, total dietary | 3.6 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Sugars, added | 0 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 1.07 mg | 1089 |
| Potassium, K | 1,286 mg | 1092 |
| Sodium, Na | 1,036 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 1.79 g | 1258 |
| Fatty acids, total monounsaturated | 21.43 g | 1292 |
| Fatty acids, total polyunsaturated | 7.14 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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