Meat & poultry · Nutrition facts

Tyson Fully Cooked Whole Grain Breaded Chicken Patties, Cn, 3.29 oz

250 calories and 14.8 g of protein per 100 g. Reported fiber: 2.8 g.

Manufacturer labelLabel updated Jan 2026Tyson

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Tyson Fully Cooked Whole Grain Breaded Chicken Patties, CN, 3.29 oz.

Source category
Meat/Poultry/Other Animals - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023700100771
Source record
USDA FDC 2753554
Publication date
Feb 2026
Manufacturer serving
100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 20% of 3,770 other complete meat & poultry profiles.

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What’s in it?

Chicken, water, textured soy protein concentrate, isolated soy protein, seasoning [corn syrup solids, brown sugar, dextrose, salt, vinegar powder (maltodextrin, vinegar), garlic powder, onion powder, natural* chicken broth flavor (chicken broth, natural flavor, salt, onion juice concentrate], sodium phosphates. BREADED WITH: Whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, salt, spice, garlic powder, paprika, leavening (cream of tartar, sodium bicarbonate), celery seed, natural flavors (including extractives of celery seed), extractives of turmeric. Breading set in vegetable oil.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
250calories
in 100 g
NutrientAmountDaily value
Protein14.8 g—
Carbohydrate16.5 g6%
Fat14.5 g19%
Fiber2.8 g10%
Total sugars1.3 g—
Sodium499 mg22%
Saturated fat2.7 g13%
Potassium349 mg7%
Calcium38 mg3%
Iron2.11 mg12%
Magnesium——
Vitamin C——
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 23%Carbs 26%Fat 51%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 11.8 g protein in 79.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 17 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy250.4 kcal1008
Protein14.78 g1003
Total lipid (fat)14.47 g1004
Carbohydrate, by difference16.49 g1005
Fiber, total dietary2.78 g1079
Sugars, Total1.26 g2000
Sugars, added0.91 g1235
Calcium, Ca38.47 mg1087
Iron, Fe2.11 mg1089
Potassium, K349.2 mg1092
Sodium, Na498.66 mg1093
Vitamin D (D2 + D3)0.09 µg1114
Fatty acids, total saturated2.67 g1258
Fatty acids, total monounsaturated3.94 g1292
Fatty acids, total polyunsaturated7.19 g1293
Fatty acids, total trans0.14 g1257
Cholesterol29.65 mg1253