Tyson All Natural Fresh Boneless Skinless Chicken Breast Tenderloins, 1.25 lb.
Tyson · 206.8 g
38.6 g more than your starting foodCompare these foods264 calories and 11.8 g of protein per 100 g. Reported fiber: 0.9 g.
Original Chicken Sandwich
On a 100 g basis, this record has more protein than 8% of 3,770 other complete meat & poultry profiles.
Compare with another foodFULLY COOKED SAVORY CHICKEN PATTIE FRITTERS: White meat chicken, water, seasoning (salt, yeast extract, onion powder, garlic powder, natural flavors (including extractives of celery seed), maltodextrin), modified food starch, vinegar, sodium phosphates. BREADED WITH: Wheat flour, water, food starch, rice flour, yellow corn flour, rice starch, vinegar, contains 2% or less of: leavening (baking soda), lemon juice solids, maltodextrin, natural flavors, salt, spice. Breading set in vegetable oil. BUN: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, contains less than 2% of: calcium sulfate, sodium stearoyl lactylate, guar gum, DATEM, mono- and diglycerides, ascorbic acid, enzymes, calcium peroxide, salt, calcium propionate and sodium propionate (preservatives), wheat gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 11.8 g | — |
| Carbohydrate | 28 g | 10% |
| Fat | 11.6 g | 15% |
| Fiber | 0.9 g | 3% |
| Total sugars | 3 g | — |
| Sodium | 710 mg | 31% |
| Saturated fat | 3.2 g | 16% |
| Potassium | 171 mg | 4% |
| Calcium | 78 mg | 6% |
| Iron | 1.53 mg | 9% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 8.9 g protein in 75.9 g. Choices below have more on this basis.
Tyson · 206.8 g
38.6 g more than your starting foodCompare these foodsTyson · 237.2 g
38.5 g more than your starting foodCompare these foodsTyson · 217.5 g
38.4 g more than your starting foodCompare these foodsNature Raised · 206.2 g
38.4 g more than your starting foodCompare these foodsShady Brook Farms · 186.9 g
37.8 g more than your starting foodCompare these foodsHoneysuckle White · 186.9 g
37.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Original Chicken SandwichFDC 2754932 | Feb 2026 | 100 g | 264 | 11.8 g | 710 mg |
| Original Chicken SandwichFDC 2751984 | Dec 2025 | 100 g | 264 | 11.8 g | 728 mg |
| Original Chicken SandwichFDC 2743407 | Aug 2025 | 100 g | 299 | 12.2 g | 673 mg |
| Original Chicken SandwichFDC 2739985 | Jun 2025 | 100 g | 301 | 12.2 g | 673 mg |
| Original Chicken SandwichFDC 2721542 | Oct 2024 | 100 g | 299 | 12.2 g | 673 mg |
| Original Chicken SandwichFDC 2701944 | Feb 2024 | 100 g | 299 | 12.2 g | 673 mg |
| Original Chicken SandwichFDC 2681139 | Nov 2023 | 100 g | 299 | 12.2 g | 673 mg |
| Original Chicken SandwichFDC 2610092 | Apr 2023 | 100 g | 299 | 12.2 g | 673 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 263.54 kcal | 1008 |
| Protein | 11.75 g | 1003 |
| Total lipid (fat) | 11.62 g | 1004 |
| Carbohydrate, by difference | 27.99 g | 1005 |
| Fiber, total dietary | 0.89 g | 1079 |
| Sugars, Total | 3.04 g | 2000 |
| Sugars, added | 2.78 g | 1235 |
| Calcium, Ca | 78.49 mg | 1087 |
| Iron, Fe | 1.53 mg | 1089 |
| Potassium, K | 171.08 mg | 1092 |
| Sodium, Na | 709.8 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 3.21 g | 1258 |
| Fatty acids, total trans | 0.11 g | 1257 |
| Cholesterol | 29.03 mg | 1253 |
Other meat & poultry labels from this brand. Check the source dates and serving sizes.