Tyson Spicy Chicken Sandwich

Know what you’re comparing.

Spicy Chicken Sandwich

Source category

Meat/Poultry/Other Animals - Prepared/Processed

Nutrition basis

Per 100 g

Barcode / GTIN

00023700043283

Source record

USDA FDC 2754933

Publication date

Mar 2026

Manufacturer serving

100 grm · 100 GRAM

On a 100 g basis, this record has more protein than 7% of 3,770 other complete meat & poultry profiles.

What’s in it?

FULLYCOOKED HOT AND SPICY CHICKEN PATTY FRITTER: White meat chicken, water, modifiedfood starch, seasoning (salt, yeast extract, onion powder, garlic powder,natural flavors, maltodextrin), vinegar, sodium phosphates. BREADED WITH: Wheatflour, water, wheat starch, yellow corn flour, vinegar, contains 2% or less of:dextrose, food starch, gum arabic, leavening (sodium acid pyrophosphate, bakingsoda, monocalcium phosphate), maltodextrin, natural flavors, paprika extract,salt, spices (including celery seed), Breading set in vegetable oil. BUN: Enriched wheat flour (wheat flour, malted barley flour,niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water,sugar, yeast, soybean oil, contains less than 2% of: calcium sulfate, sodiumstearoyl lactylate, guar gum, DATEM, mono- and diglycerides, ascorbic acid,enzymes, calcium peroxide, salt, calcium propionate and sodium propionate(preservatives), wheat gluten. PASTEURIZED PROCESS MONTEREY JACK CHEESE WITHJALAPENO AND RED PEPPERS: M ilk, cream, water, sodium citrate, salt, cheeseculture, jalapeno peppers, jalapeno pepper puree, sorbic acid (preservative),jalapeno peppers*, enzymes, red bell peppers*, citric acid, natural flavor, soylecithin *dried.