Vitasoy USA Nasoya, Lite Silken Tofu
USDA SR Legacy · 465.1 g
13.3 g more than your starting foodCompare these foods74 calories and 9.2 g of protein per 100 g. Reported fiber: 0.8 g.
Vitasoy USA Organic Nasoya, Tofu Plus Firm
On a 100 g basis, this record has more protein than 56% of 36 other complete plant proteins profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 7.8 g | — |
| Carbohydrate | 1.5 g | 1% |
| Fat | 2.9 g | 4% |
| Fiber | 0.7 g | 2% |
| Total sugars | 0.3 g | — |
| Sodium | 3 mg | 0% |
| Saturated fat | 0.3 g | 1% |
| Potassium | — | — |
| Calcium | 201 mg | 15% |
| Iron | 1.11 mg | 6% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 2.1 µg | 11% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 24.8 g protein in 270.3 g. Choices below have more on this basis.
USDA SR Legacy · 465.1 g
13.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 526.3 g
12 g more than your starting foodCompare these foodsUSDA SR Legacy · 540.5 g
9.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 370.4 g
5.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 363.6 g
2.1 g more than your starting foodCompare these foodsUSDA SR Legacy · 235.3 g
0.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 84.5 g | 1051 |
| Energy | 74 kcal | 1008 |
| Energy | 310 kj | 1062 |
| Protein | 9.19 g | 1003 |
| Total lipid (fat) | 3.4 g | 1004 |
| Ash | 1.2 g | 1007 |
| Carbohydrate, by difference | 1.71 g | 1005 |
| Fiber, total dietary | 0.8 g | 1079 |
| Sugars, Total | 0.3 g | 2000 |
| Calcium, Ca | 237 mg | 1087 |
| Iron, Fe | 1.3 mg | 1089 |
| Phosphorus, P | 121 mg | 1091 |
| Sodium, Na | 4 mg | 1093 |
| Riboflavin | 0.4 mg | 1166 |
| Vitamin B-6 | 0.5 mg | 1175 |
| Vitamin B-12 | 1.43 µg | 1178 |
| Vitamin D (D2 + D3), International Units | 101 iu | 1110 |
| Vitamin D (D2 + D3) | 2.5 µg | 1114 |
| Fatty acids, total saturated | 0.3 g | 1258 |
| Fatty acids, total monounsaturated | 1.1 g | 1292 |
| Fatty acids, total polyunsaturated | 2.1 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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