Yogurt · Nutrition facts

Yogurt, Greek, Nonfat, Peach, Chobani

80 calories and 7.8 g of protein per 100 g. Reported fiber: 0.7 g.

USDA SR LegacyPublished Apr 2019

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Yogurt, Greek, nonfat, peach, CHOBANI

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171311
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 69% of 437 other complete yogurt profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
80calories
in 100 g
NutrientAmountDaily value
Protein7.8 g—
Carbohydrate11.9 g4%
Fat0.1 g0%
Fiber0.7 g3%
Total sugars——
Sodium32 mg1%
Saturated fat0.1 g0%
Potassium——
Calcium89 mg7%
Iron0.03 mg0%
Magnesium——
Vitamin C10.7 mg12%
Vitamin D——
Estimated energy from macros
Protein 39%Carbs 60%Fat 1%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 19.4 g protein in 250 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 44 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water79.6 g1051
Energy80 kcal1008
Energy333 kj1062
Protein7.76 g1003
Total lipid (fat)0.11 g1004
Ash0.64 g1007
Carbohydrate, by difference11.9 g1005
Fiber, total dietary0.7 g1079
Sucrose5.1 g1010
Glucose0.57 g1011
Fructose1.54 g1012
Lactose2.08 g1013
Maltose0 g1014
Calcium, Ca89 mg1087
Iron, Fe0.03 mg1089
Sodium, Na32 mg1093
Vitamin C, total ascorbic acid10.7 mg1162
Vitamin A, RAE54 µg1106
Retinol53 µg1105
Carotene, beta18 µg1107
Vitamin A, IU206 iu1104
Fatty acids, total saturated0.06 g1258
Fatty acids, total monounsaturated0.037 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0.007 g1257
Cholesterol5 mg1253
Tryptophan0.115 g1210
Threonine0.345 g1211
Isoleucine0.419 g1212
Leucine0.773 g1213
Lysine0.666 g1214
Methionine0.214 g1215
Cystine0.049 g1216
Phenylalanine0.386 g1217
Tyrosine0.386 g1218
Valine0.51 g1219
Arginine0.279 g1220
Histidine0.222 g1221
Alanine0.263 g1222
Aspartic acid0.617 g1223
Glutamic acid1.661 g1224
Glycine0.148 g1225
Proline0.789 g1226
Serine0.427 g1227