Yogurt · Nutrition facts

Yogurt, Greek, Whole

82 calories and 8.2 g of protein per 100 g. Reported fiber: 0.8 g.

USDA SR LegacyPublished Apr 2019

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Yogurt, Greek, whole, plain, CHOBANI

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171309
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 76% of 437 other complete yogurt profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
82calories
in 100 g
NutrientAmountDaily value
Protein8.2 g—
Carbohydrate3.2 g1%
Fat4 g5%
Fiber0.8 g3%
Total sugars——
Sodium35 mg2%
Saturated fat2.5 g12%
Potassium——
Calcium111 mg9%
Iron0.03 mg0%
Magnesium——
Vitamin C0.6 mg1%
Vitamin D——
Estimated energy from macros
Protein 40%Carbs 16%Fat 44%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 20.1 g protein in 243.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 44 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water83.77 g1051
Energy82 kcal1008
Energy343 kj1062
Protein8.24 g1003
Total lipid (fat)4.01 g1004
Ash0.74 g1007
Carbohydrate, by difference3.24 g1005
Fiber, total dietary0.8 g1079
Sucrose0 g1010
Glucose0 g1011
Fructose0 g1012
Lactose2.44 g1013
Maltose0 g1014
Calcium, Ca111 mg1087
Iron, Fe0.03 mg1089
Sodium, Na35 mg1093
Vitamin C, total ascorbic acid0.6 mg1162
Vitamin A, RAE58 µg1106
Retinol58 µg1105
Carotene, beta0 µg1107
Vitamin A, IU194 iu1104
Fatty acids, total saturated2.46 g1258
Fatty acids, total monounsaturated0.87 g1292
Fatty acids, total polyunsaturated0.12 g1293
Fatty acids, total trans0.17 g1257
Cholesterol15 mg1253
Tryptophan0.122 g1210
Threonine0.367 g1211
Isoleucine0.445 g1212
Leucine0.821 g1213
Lysine0.707 g1214
Methionine0.227 g1215
Cystine0.052 g1216
Phenylalanine0.41 g1217
Tyrosine0.41 g1218
Valine0.541 g1219
Arginine0.297 g1220
Histidine0.236 g1221
Alanine0.279 g1222
Aspartic acid0.655 g1223
Glutamic acid1.763 g1224
Glycine0.157 g1225
Proline0.838 g1226
Serine0.454 g1227