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Babyfood, Dinner, Macaroni

82 calories and 4.3 g of protein per 100 g. Reported fiber: 1.1 g.

USDA SR LegacyPublished Apr 2019

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Babyfood, dinner, macaroni, beef and tomato sauce, toddler

Source category
Baby Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 168125
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 53% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
13calories
in 16 g
NutrientAmountDaily value
Protein0.7 g—
Carbohydrate1.8 g1%
Fat0.3 g0%
Fiber0.2 g1%
Total sugars0.1 g—
Sodium6 mg0%
Saturated fat0.1 g1%
Potassium24 mg1%
Calcium2 mg0%
Iron0.13 mg1%
Magnesium2 mg1%
Vitamin C0.3 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 22%Carbs 57%Fat 21%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10.6 g protein in 243.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 70 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water81.81 g1051
Energy82 kcal1008
Energy343 kj1062
Protein4.34 g1003
Total lipid (fat)1.9 g1004
Ash0.43 g1007
Carbohydrate, by difference11.53 g1005
Fiber, total dietary1.1 g1079
Sugars, Total0.37 g2000
Calcium, Ca12 mg1087
Iron, Fe0.8 mg1089
Magnesium, Mg15 mg1090
Phosphorus, P49 mg1091
Potassium, K148 mg1092
Sodium, Na35 mg1093
Zinc, Zn0.48 mg1095
Copper, Cu0.02 mg1098
Selenium, Se1.8 µg1103
Vitamin C, total ascorbic acid1.9 mg1162
Thiamin0.06 mg1165
Riboflavin0.06 mg1166
Niacin1.34 mg1167
Vitamin B-60.09 mg1175
Folate, total10 µg1177
Folic acid6 µg1186
Folate, food4 µg1187
Folate, DFE14 µg1190
Choline, total14.1 mg1180
Vitamin B-120.23 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE3 µg1106
Retinol0 µg1105
Carotene, beta36 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU60 iu1104
Lycopene333 µg1122
Lutein + zeaxanthin11 µg1123
Vitamin E (alpha-tocopherol)0.09 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units1 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D3 (cholecalciferol)0 µg1112
Vitamin K (phylloquinone)0.4 µg1185
Fatty acids, total saturated0.705 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.002 g1262
SFA 12:00.002 g1263
SFA 14:00.048 g1264
SFA 16:00.417 g1265
SFA 18:00.204 g1266
Fatty acids, total monounsaturated0.782 g1292
MUFA 16:10.064 g1275
MUFA 18:10.689 g1268
MUFA 20:10.002 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.14 g1293
PUFA 18:20.115 g1269
PUFA 18:30.015 g1270
PUFA 18:40 g1276
PUFA 20:40.007 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol7 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

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Explore more records in the same food group. Preparation and ingredients can change the numbers.

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