Other foods · Nutrition facts

Babyfood, Fruit, Prunes with Tapioca, without Ascorbic Acid, Strained

69 calories and 0.6 g of protein per 100 g. Reported fiber: 2.7 g.

USDA SR LegacyPublished Apr 2019

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Babyfood, fruit, prunes with tapioca, without ascorbic acid, strained

Source category
Baby Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 170946
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 14% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
10calories
in 15 g
NutrientAmountDaily value
Protein0.1 g—
Carbohydrate2.8 g1%
Fat0 g0%
Fiber0.4 g1%
Total sugars1.6 g—
Sodium1 mg0%
Saturated fat0 g0%
Potassium27 mg1%
Calcium2 mg0%
Iron0.05 mg0%
Magnesium2 mg0%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 3%Carbs 96%Fat 1%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 1.7 g protein in 289.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 83 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water80.3 g1051
Energy69 kcal1008
Energy291 kj1062
Protein0.6 g1003
Total lipid (fat)0.1 g1004
Ash0.5 g1007
Carbohydrate, by difference18.5 g1005
Fiber, total dietary2.7 g1079
Sugars, Total10.97 g2000
Sucrose0.04 g1010
Glucose6.79 g1011
Fructose3.32 g1012
Lactose0 g1013
Maltose0.02 g1014
Galactose0 g1075
Calcium, Ca15 mg1087
Iron, Fe0.35 mg1089
Magnesium, Mg10 mg1090
Phosphorus, P15 mg1091
Potassium, K177 mg1092
Sodium, Na5 mg1093
Zinc, Zn0.09 mg1095
Copper, Cu0.061 mg1098
Selenium, Se0.5 µg1103
Vitamin C, total ascorbic acid0.8 mg1162
Thiamin0.022 mg1165
Riboflavin0.075 mg1166
Niacin0.525 mg1167
Pantothenic acid0.14 mg1170
Vitamin B-60.081 mg1175
Folate, total0 µg1177
Folic acid0 µg1186
Folate, food1 µg1187
Folate, DFE1 µg1190
Choline, total1.1 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE23 µg1106
Retinol0 µg1105
Carotene, beta228 µg1107
Carotene, alpha33 µg1108
Cryptoxanthin, beta54 µg1120
Vitamin A, IU453 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin39 µg1123
Vitamin E (alpha-tocopherol)0.6 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0 mg1125
Tocopherol, gamma0.01 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)15.6 µg1185
Fatty acids, total saturated0.008 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00 g1264
SFA 16:00.007 g1265
SFA 18:00.001 g1266
Fatty acids, total monounsaturated0.066 g1292
MUFA 16:10.001 g1275
MUFA 18:10.065 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.022 g1293
PUFA 18:20.022 g1269
PUFA 18:30 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058