Meals & sides · Nutrition facts

Banquet Classic Turkey Meal

85 calories and 5.7 g of protein per 100 g. Reported fiber: 1.4 g.

Manufacturer labelLabel updated Feb 2026Banquet

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BANQUET Classic Turkey Meal

Source category
Ready-Made Combination Meals
Nutrition basis
Per 100 g
Barcode / GTIN
00031000007379
Source record
USDA FDC 2755173
Publication date
Mar 2026
Manufacturer serving
283 grm · 1 pkg (283g)

On a 100 g basis, this record has more protein than 25% of 1,416 other complete meals & sides profiles.

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What’s in it?

GRAVY: Water, Modified Corn Starch, Seasoning (Salt, Onion Powder, Cellulose Gum, Monosodium Glutamate, Dextrose, Garlic Powder, Sugar, Turkey Flavor [Flavor, Turkey Meat, Maltodextrin, Turkey Fat], 2% or less of: Natural Flavor [includes Soy Lecithin], Spices, Paprika, Oleoresin Turmeric, Lactic Acid), Soybean Oil, Nonfat Dry Milk, Caramel Color, Turkey Flavor (Ground Turkey, Water, Safflower Oil, Flavor, Dry Turkey Broth), Xanthan Gum, Guar Gum. MASHED POTATOES: Rehydrated Potato Flakes and Granules (Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite), Water, Cream, Margarine (Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Vitamin A Palmitate, Beta Carotene [Color], Vitamin D3 [Cholecalciferol], Natural Flavor), Soybean Oil, Sugar, Salt, Nonfat Dry Milk, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring. PEAS: Peas, Water, Sugar, Salt. DARK TURKEY: Cooked Dark Turkey Binders And Broth Added (Dark Turkey, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less Of: Modified Corn Starch, Salt, Potassium Phosphate, Chicken Broth Powder [Maltodextrin, Chicken Broth, Salt, Flavoring], Potassium Chloride, Flavoring). WHITE TURKEY: Cooked White Turkey - Binders And Broth Added (White Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less Of: Modified Corn Starch, Salt, Potassium Phosphate, Chicken Broth Powder [Maltodextrin, Chicken Broth, Salt, Flavors], Potassium Chloride, Flavoring), DRESSING: Bread Cubes (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Whole Wheat Flour, High Fructose Corn Syrup, Salt, Vegetable Shortening [Palm Oil], Contains 2% Or Less Of: Dehydrated Onions, Yeast, Grain Vinegar, Wheat Gluten, Spices, Soy Lecithin). CONTAINS: MILK, SOY, WHEAT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
241calories
in 283 g
NutrientAmountDaily value
Protein16 g—
Carbohydrate29 g11%
Fat7 g9%
Fiber4 g14%
Total sugars5 g—
Sodium1,039 mg45%
Saturated fat2 g10%
Potassium699 mg15%
Calcium59 mg5%
Iron1.9 mg11%
Magnesium——
Vitamin C18.1 mg20%
Vitamin D0 µg0%
Estimated energy from macros
Protein 26%Carbs 48%Fat 26%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 13.3 g protein in 235.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
BANQUET Classic Turkey MealFDC 2755173Feb 2026100 g855.7 g367 mg
Banquet Turkey Meal with Mashed Potatoes, Frozen Meal, 10 oz.FDC 2754265Jan 2026100 g855.7 g367 mg
Banquet Turkey Meal with Mashed Potatoes, Frozen Meal, 10 oz.FDC 2745627Sep 2025100 g—5.7 g367 mg
BANQUET Classic Turkey MealFDC 2744267Aug 2025100 g—5.7 g367 mg
BANQUET Classic Turkey MealFDC 2725590Mar 2025100 g—5.7 g367 mg
Banquet Turkey Meal, Frozen Meal, 10 oz.FDC 2721780Nov 2024100 g—5.7 g367 mg
Banquet Turkey Meal, Frozen Meal, 10 oz.FDC 2716738Sep 2024100 g—5.7 g452 mg
Banquet Turkey Meal, Frozen Meal, 10 oz.FDC 2705189Aug 2024100 g—5.7 g452 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy85 kcal1008
Protein5.65 g1003
Total lipid (fat)2.47 g1004
Carbohydrate, by difference10.25 g1005
Fiber, total dietary1.4 g1079
Sugars, Total1.77 g2000
Calcium, Ca21 mg1087
Iron, Fe0.67 mg1089
Potassium, K247 mg1092
Sodium, Na367 mg1093
Vitamin C, total ascorbic acid6.4 mg1162
Vitamin A, RAE6 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.71 g1258
Fatty acids, total monounsaturated0.71 g1292
Fatty acids, total polyunsaturated0.88 g1293
Fatty acids, total trans0 g1257
Cholesterol14 mg1253