Meat & poultry · Nutrition facts

Cooked Beef, New Zealand, Knuckle

178 calories and 27.5 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Beef, New Zealand, imported, knuckle, cooked, fast fried

Source category
Beef Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173085
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 82% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
151calories
in 85 g
NutrientAmountDaily value
Protein23.4 g—
Carbohydrate0 g0%
Fat6.4 g8%
Fiber0 g0%
Total sugars0 g—
Sodium42 mg2%
Saturated fat2 g10%
Potassium344 mg7%
Calcium4 mg0%
Iron1.91 mg11%
Magnesium22 mg5%
Vitamin C0 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 62%Carbs 0%Fat 38%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 30.9 g protein in 112.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 108 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water64.7 g1051
Energy178 kcal1008
Energy746 kj1062
Protein27.51 g1003
Total lipid (fat)7.58 g1004
Ash1.25 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca5 mg1087
Iron, Fe2.25 mg1089
Magnesium, Mg26 mg1090
Phosphorus, P232 mg1091
Potassium, K405 mg1092
Sodium, Na49 mg1093
Zinc, Zn4.66 mg1095
Copper, Cu0.093 mg1098
Manganese, Mn0.008 mg1101
Selenium, Se1.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.058 mg1165
Riboflavin0.09 mg1166
Niacin3.229 mg1167
Pantothenic acid0.359 mg1170
Vitamin B-60.319 mg1175
Vitamin B-121.88 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE13 µg1106
Retinol13 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU45 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.38 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units4 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin D3 (cholecalciferol)0.1 µg1112
Fatty acids, total saturated2.299 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.002 g1262
SFA 12:00.003 g1263
SFA 14:00.114 g1264
SFA 16:01.337 g1265
SFA 17:00.084 g1300
SFA 18:00.749 g1266
SFA 20:00.006 g1267
SFA 22:00.002 g1273
SFA 24:00.002 g1301
Fatty acids, total monounsaturated2.353 g1292
MUFA 14:10.026 g1274
MUFA 15:10.004 g1333
MUFA 16:10.181 g1275
MUFA 16:1 c0.155 g1314
MUFA 17:10 g1323
MUFA 18:12.135 g1268
MUFA 18:1 c2.032 g1315
MUFA 20:10.008 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated0.337 g1293
PUFA 18:20.157 g1269
PUFA 18:2 n-6 c,c0.107 g1316
PUFA 18:2 CLAs0.05 g1311
PUFA 18:30.07 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.067 g1404
PUFA 18:3 n-6 c,c,c0.002 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.003 g1313
PUFA 20:30.014 g1325
PUFA 20:3 n-30.003 g1405
PUFA 20:4 n-60.012 g1406
PUFA 20:40.032 g1271
PUFA 2:4 n-60.032 g1408
PUFA 20:5 n-3 (EPA)0.022 g1278
PUFA 22:5 n-3 (DPA)0.028 g1280
PUFA 22:6 n-3 (DHA)0.003 g1272
Fatty acids, total trans0.128 g1257
Fatty acids, total trans-monoenoic0.128 g1329
TFA 16:1 t0.025 g1303
TFA 18:1 t0.103 g1304
TFA 18:2 t,t0 g1310
Fatty acids, total trans-polyenoic0 g1331
Cholesterol76 mg1253
Tryptophan0.288 g1210
Threonine0.996 g1211
Isoleucine1.144 g1212
Leucine2.076 g1213
Lysine2.178 g1214
Methionine0.905 g1215
Phenylalanine1.07 g1217
Tyrosine0.926 g1218
Valine1.214 g1219
Arginine1.81 g1220
Histidine0.991 g1221
Alanine1.432 g1222
Glutamic acid3.837 g1224
Glycine1.498 g1225
Proline0.883 g1226
Serine0.967 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058